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Journal of Structural Biology
|
November 17, 2019
Segmentation by classification: A novel and reliable approach for semi-automatic selection of HIV/SIV envelope spikes
Chaity Banerjee, Moumita Dutta, Xiuwen Liu, et al.
Journal of Immunology (Baltimore, Md. : 1950)
|
February 24, 2004
Differential segmental flexibility and reach dictate the antigen binding mode of chimeric IgD and IgM: implications for the function of the B cell receptor
Geir Å Løset, Kenneth H Roux, Ping Zhu, et al.
Journal of Agricultural and Food Chemistry
|
April 22, 2010
Purification and biochemical characterization of Brazil nut (Bertholletia excelsa L.) seed storage proteins
Girdhari M Sharma, Claudius Mundoma, Margaret Seavy, et al.
International Archives of Allergy and Immunology
|
April 3, 2009
Identification and characterization of an arginine kinase as a major allergen from silkworm (Bombyx mori) larvae
Zhigang Liu, Lixin Xia, Yulan Wu, et al.
Food Research International (Ottawa, Ont.)
|
September 7, 2017
Effects of processing and storage on almond (Prunus dulcis L.) amandin immunoreactivity
Mengna Su, Changqi Liu, Kenneth H Roux, et al.
Journal of Agricultural and Food Chemistry
|
February 16, 2006
Antigenic stability of pecan [Carya illinoinensis (Wangenh.) K. Koch] proteins: effects of thermal treatments and in vitro digestion
Mahesh Venkatachalam, Suzanne S Teuber, W Rich Peterson, et al.
Journal of Agricultural and Food Chemistry
|
October 9, 2013
A murine monoclonal antibody based enzyme-linked immunosorbent assay for almond (Prunus dulcis L.) detection
Mengna Su, Mahesh Venkatachalam, Changqi Liu, et al.
Journal of Agricultural and Food Chemistry
|
December 9, 2010
Biochemical and spectroscopic characterization of almond and cashew nut seed 11S legumins, amandin and anacardein
Harshal H Kshirsagar, Piotr Fajer, Girdhari M Sharma, et al.
Journal of Agricultural and Food Chemistry
|
March 6, 2010
Functional properties of select edible oilseed proteins
Girdhari M Sharma, Mengna Su, Aditya U Joshi, et al.
Journal of Agricultural and Food Chemistry
|
February 4, 2009
Effects of long-term frozen storage on electrophoretic patterns, immunoreactivity, and pepsin in vitro digestibility of soybean (Glycine max L.) proteins
Shridhar K Sathe, Girdhari M Sharma, Harshal H Kshirsagar, et al.
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of 8
Search research articles
Search
Showing results (21-30 of 75) with videos related to
Sort By:
Page
of 8
Journal of Structural Biology
|
November 17, 2019
Segmentation by classification: A novel and reliable approach for semi-automatic selection of HIV/SIV envelope spikes
Chaity Banerjee, Moumita Dutta, Xiuwen Liu, et al.
Journal of Immunology (Baltimore, Md. : 1950)
|
February 24, 2004
Differential segmental flexibility and reach dictate the antigen binding mode of chimeric IgD and IgM: implications for the function of the B cell receptor
Geir Å Løset, Kenneth H Roux, Ping Zhu, et al.
Journal of Agricultural and Food Chemistry
|
April 22, 2010
Purification and biochemical characterization of Brazil nut (Bertholletia excelsa L.) seed storage proteins
Girdhari M Sharma, Claudius Mundoma, Margaret Seavy, et al.
International Archives of Allergy and Immunology
|
April 3, 2009
Identification and characterization of an arginine kinase as a major allergen from silkworm (Bombyx mori) larvae
Zhigang Liu, Lixin Xia, Yulan Wu, et al.
Food Research International (Ottawa, Ont.)
|
September 7, 2017
Effects of processing and storage on almond (Prunus dulcis L.) amandin immunoreactivity
Mengna Su, Changqi Liu, Kenneth H Roux, et al.
Journal of Agricultural and Food Chemistry
|
February 16, 2006
Antigenic stability of pecan [Carya illinoinensis (Wangenh.) K. Koch] proteins: effects of thermal treatments and in vitro digestion
Mahesh Venkatachalam, Suzanne S Teuber, W Rich Peterson, et al.
Journal of Agricultural and Food Chemistry
|
October 9, 2013
A murine monoclonal antibody based enzyme-linked immunosorbent assay for almond (Prunus dulcis L.) detection
Mengna Su, Mahesh Venkatachalam, Changqi Liu, et al.
Journal of Agricultural and Food Chemistry
|
December 9, 2010
Biochemical and spectroscopic characterization of almond and cashew nut seed 11S legumins, amandin and anacardein
Harshal H Kshirsagar, Piotr Fajer, Girdhari M Sharma, et al.
Journal of Agricultural and Food Chemistry
|
March 6, 2010
Functional properties of select edible oilseed proteins
Girdhari M Sharma, Mengna Su, Aditya U Joshi, et al.
Journal of Agricultural and Food Chemistry
|
February 4, 2009
Effects of long-term frozen storage on electrophoretic patterns, immunoreactivity, and pepsin in vitro digestibility of soybean (Glycine max L.) proteins
Shridhar K Sathe, Girdhari M Sharma, Harshal H Kshirsagar, et al.
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of 8