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Applied Biochemistry and Biotechnology
|
May 6, 2009
Effect of resistant starch on hydrolysis and fermentation of corn starch for ethanol
Vivek Sharma, Kent D Rausch, James V Graeber, et al.
Bioprocess and Biosystems Engineering
|
July 3, 2008
Thin stillage fractionation using ultrafiltration: resistance in series model
Amit Arora, Bruce S Dien, Ronald L Belyea, et al.
World Journal of Microbiology & Biotechnology
|
December 26, 2012
Contamination issues in a continuous ethanol production corn wet milling facility
Esha Khullar, Angela D Kent, Timothy D Leathers, et al.
Bioresource Technology
|
September 15, 2021
Process design and techno-economic analysis of 2'-fucosyllactose enriched distiller's dried grains with solubles production in dry grind ethanol process using genetically engineered Saccharomyces cerevisiae
Chinmay Kurambhatti, Jae Won Lee, Yong-Su Jin, et al.
Journal of Agricultural and Food Chemistry
|
March 17, 2018
Changes in Phenolic Acid Content in Maize during Food Product Processing
Carrie J Butts-Wilmsmeyer, Rita H Mumm, Kent D Rausch, et al.
Journal of Agricultural and Food Chemistry
|
December 10, 2015
In Vitro Fermentation of Xylooligosaccharides Produced from Miscanthus × giganteus by Human Fecal Microbiota
Ming-Hsu Chen, Kelly S Swanson, George C Fahey, et al.
Carbohydrate Polymers
|
February 16, 2016
Miscanthus×giganteus xylooligosaccharides: Purification and fermentation
Ming-Hsu Chen, Michael J Bowman, Michael A Cotta, et al.
Journal of Agricultural and Food Chemistry
|
November 21, 2007
Corroborative study on maize quality, dry-milling and wet-milling properties of selected maize hybrids
Kyung-Min Lee, Timothy J Herrman, Lloyd Rooney, et al.
Page
of 3
Search research articles
Search
Showing results (21-30 of 28) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 28 results.
Applied Biochemistry and Biotechnology
|
May 6, 2009
Effect of resistant starch on hydrolysis and fermentation of corn starch for ethanol
Vivek Sharma, Kent D Rausch, James V Graeber, et al.
Bioprocess and Biosystems Engineering
|
July 3, 2008
Thin stillage fractionation using ultrafiltration: resistance in series model
Amit Arora, Bruce S Dien, Ronald L Belyea, et al.
World Journal of Microbiology & Biotechnology
|
December 26, 2012
Contamination issues in a continuous ethanol production corn wet milling facility
Esha Khullar, Angela D Kent, Timothy D Leathers, et al.
Bioresource Technology
|
September 15, 2021
Process design and techno-economic analysis of 2'-fucosyllactose enriched distiller's dried grains with solubles production in dry grind ethanol process using genetically engineered Saccharomyces cerevisiae
Chinmay Kurambhatti, Jae Won Lee, Yong-Su Jin, et al.
Journal of Agricultural and Food Chemistry
|
March 17, 2018
Changes in Phenolic Acid Content in Maize during Food Product Processing
Carrie J Butts-Wilmsmeyer, Rita H Mumm, Kent D Rausch, et al.
Journal of Agricultural and Food Chemistry
|
December 10, 2015
In Vitro Fermentation of Xylooligosaccharides Produced from Miscanthus × giganteus by Human Fecal Microbiota
Ming-Hsu Chen, Kelly S Swanson, George C Fahey, et al.
Carbohydrate Polymers
|
February 16, 2016
Miscanthus×giganteus xylooligosaccharides: Purification and fermentation
Ming-Hsu Chen, Michael J Bowman, Michael A Cotta, et al.
Journal of Agricultural and Food Chemistry
|
November 21, 2007
Corroborative study on maize quality, dry-milling and wet-milling properties of selected maize hybrids
Kyung-Min Lee, Timothy J Herrman, Lloyd Rooney, et al.
Page
of 3