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Journal of Agricultural and Food Chemistry|April 29, 2008
Formation of furan and methylfuran by maillard-type reactions in model systems and foodAnita Limacher, Josef Kerler, Tomas Davidek, et al.
Physical Review Letters|March 21, 2008
Adaptive multigrid algorithm for lattice QCDJ Brannick, R C Brower, M A Clark, et al.
Journal of Clinical Psychology|November 1, 1986
Cognitive and somatic item response pattern of pain patients, psychiatric patients, and hospital employeesS P Buckelew, D E DeGood, D P Schwartz, et al.
Cardiovascular Research|November 30, 2017
Local sympathetic denervation attenuates myocardial inflammation and improves cardiac function after myocardial infarction in miceKarin A Ziegler, Andrea Ahles, Timo Wille, et al.
European Journal of Biochemistry|August 1, 1997
Further characterization of a rat hepatoma-derived aldose-reductase-like protein--organ distribution and modulation in vitroE Zeindl-Eberhart, P R Jungblut, A Otto, et al.
Food Chemistry: X|May 2, 2022
Biotechnological formation of dairy flavor inducing δ-lactones from vegetable oilH Zia, U Von Ah, Y H Meng, et al.
Applied and Environmental Microbiology|April 25, 2001
Microorganisms with a taste for vanilla: microbial ecology of traditional Indonesian vanilla curingW F Röling, J Kerler, M Braster, et al.
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