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Kevin L Fritsche

Showing results (1-10 of 50) with videos related to

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Missouri Medicine|March 21, 2014
Linoleic acid, vegetable oils & inflammationKevin L Fritsche
Advances in Nutrition (Bethesda, Md.)|May 17, 2015
The science of fatty acids and inflammationKevin L Fritsche
Prostaglandins, Leukotrienes, and Essential Fatty Acids|November 8, 2008
Too much linoleic acid promotes inflammation-doesn't it?Kevin L Fritsche
The Journal of Nutrition|December 7, 2002
(n-3) Fatty acids and infectious disease resistanceMichele Anderson, Kevin L Fritsche
The British Journal of Nutrition|March 31, 2006
n-3 PUFA fail to affect in vivo, antigen-driven CD8+T-cell proliferation in the spleen of naïve miceRobert Irons, Kevin L Fritsche
The Journal of Infectious Diseases|January 6, 2005
Omega-3 polyunsaturated fatty acids impair in vivo interferon- gamma responsiveness via diminished receptor signalingRobert Irons, Kevin L Fritsche
The British Journal of Nutrition|May 13, 2004
Fatty acid-mediated inhibition of IL-12 production by murine macrophages is independent of PPARgammaMeijuan Zhang, Kevin L Fritsche
The Journal of Nutrition|November 8, 2002
Antigen-driven murine CD4+ T lymphocyte proliferation and interleukin-2 production are diminished by dietary (n-3) polyunsaturated fatty acidsLisa J Pompos, Kevin L Fritsche
The Journal of Nutrition|July 31, 2004
Dietary polyunsaturated fatty acids modulate in vivo, antigen-driven CD4+ T-cell proliferation in miceMichele J Anderson, Kevin L Fritsche
The Journal of Nutrition|May 4, 2005
Dietary (n-3) polyunsaturated fatty acids do not affect the in vivo development and function of Listeria-specific CD4+ and CD8+ effector and memory/effector T cells in miceRobert Irons, Phileno Pinge-Filho, Kevin L Fritsche
Pageof 5

Showing results (1-10 of 50) with videos related to

Sort By:
Pageof 5
Missouri Medicine|March 21, 2014
Linoleic acid, vegetable oils & inflammationKevin L Fritsche
Advances in Nutrition (Bethesda, Md.)|May 17, 2015
The science of fatty acids and inflammationKevin L Fritsche
Prostaglandins, Leukotrienes, and Essential Fatty Acids|November 8, 2008
Too much linoleic acid promotes inflammation-doesn't it?Kevin L Fritsche
The Journal of Nutrition|December 7, 2002
(n-3) Fatty acids and infectious disease resistanceMichele Anderson, Kevin L Fritsche
The British Journal of Nutrition|March 31, 2006
n-3 PUFA fail to affect in vivo, antigen-driven CD8+T-cell proliferation in the spleen of naïve miceRobert Irons, Kevin L Fritsche
The Journal of Infectious Diseases|January 6, 2005
Omega-3 polyunsaturated fatty acids impair in vivo interferon- gamma responsiveness via diminished receptor signalingRobert Irons, Kevin L Fritsche
The British Journal of Nutrition|May 13, 2004
Fatty acid-mediated inhibition of IL-12 production by murine macrophages is independent of PPARgammaMeijuan Zhang, Kevin L Fritsche
The Journal of Nutrition|November 8, 2002
Antigen-driven murine CD4+ T lymphocyte proliferation and interleukin-2 production are diminished by dietary (n-3) polyunsaturated fatty acidsLisa J Pompos, Kevin L Fritsche
The Journal of Nutrition|July 31, 2004
Dietary polyunsaturated fatty acids modulate in vivo, antigen-driven CD4+ T-cell proliferation in miceMichele J Anderson, Kevin L Fritsche
The Journal of Nutrition|May 4, 2005
Dietary (n-3) polyunsaturated fatty acids do not affect the in vivo development and function of Listeria-specific CD4+ and CD8+ effector and memory/effector T cells in miceRobert Irons, Phileno Pinge-Filho, Kevin L Fritsche
Pageof 5