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International Journal of Molecular Sciences
|
July 29, 2025
Effect of Maternal Dietary DHA and Prenatal Stress Mouse Model on Autistic-like Behaviors, Lipid Peroxidation Activity, and GABA Expression in Offspring Pups
Taeseon Woo, Nick I Ahmed, Michael K Appenteng, et al.
ASN Neuro
|
October 18, 2014
Dietary Sutherlandia and elderberry mitigate cerebral ischemia-induced neuronal damage and attenuate p47phox and phospho-ERK1/2 expression in microglial cells
Dennis Y Chuang, Jiankun Cui, Agnes Simonyi, et al.
Neuromolecular Medicine
|
September 14, 2020
Docosahexaenoic Acid (DHA) Supplementation Alters Phospholipid Species and Lipid Peroxidation Products in Adult Mouse Brain, Heart, and Plasma
Grace Y Sun, Michael K Appenteng, Runting Li, et al.
Cell Biology International
|
September 18, 2015
Inhibition of Gli/hedgehog signaling in prostate cancer cells by "cancer bush" Sutherlandia frutescens extract
Hui Lin, Glenn A Jackson, Yuan Lu, et al.
Plos One
|
March 4, 2014
Sutherlandia frutescens ethanol extracts inhibit oxidative stress and inflammatory responses in neurons and microglial cells
Jinghua Jiang, Dennis Y Chuang, Yijia Zong, et al.
Neurochemistry International
|
May 12, 2016
Phytochemicals and botanical extracts regulate NF-κB and Nrf2/ARE reporter activities in DI TNC1 astrocytes
Deepa Ajit, Agnes Simonyi, Runting Li, et al.
Plos One
|
November 25, 2014
Proteomic analysis of the effects of aged garlic extract and its FruArg component on lipopolysaccharide-induced neuroinflammatory response in microglial cells
Hui Zhou, Zhe Qu, Valeri V Mossine, et al.
Journal of Neuroinflammation
|
January 30, 2013
Magnolia polyphenols attenuate oxidative and inflammatory responses in neurons and microglial cells
Dennis Y Chuang, Ming-Huan Chan, Yijia Zong, et al.
Nutrition Research (New York, N.Y.)
|
May 17, 2017
Fish oil supplementation benefits the murine host during the acute phase of a parasitic infection from Trypanosoma cruzi
Maria I Lovo-Martins, Aparecida D Malvezi, Rosiane V da Silva, et al.
Biomolecules
|
July 29, 2023
Potential Neuroprotective Effects of Dietary Omega-3 Fatty Acids on Stress in Alzheimer's Disease
Kaitlyn B Hartnett, Bradley J Ferguson, Patrick M Hecht, et al.
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Showing results (41-50 of 50) with videos related to
Sort By:
Page
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You have reached the last page of results.
This site can display upto 50 results.
International Journal of Molecular Sciences
|
July 29, 2025
Effect of Maternal Dietary DHA and Prenatal Stress Mouse Model on Autistic-like Behaviors, Lipid Peroxidation Activity, and GABA Expression in Offspring Pups
Taeseon Woo, Nick I Ahmed, Michael K Appenteng, et al.
ASN Neuro
|
October 18, 2014
Dietary Sutherlandia and elderberry mitigate cerebral ischemia-induced neuronal damage and attenuate p47phox and phospho-ERK1/2 expression in microglial cells
Dennis Y Chuang, Jiankun Cui, Agnes Simonyi, et al.
Neuromolecular Medicine
|
September 14, 2020
Docosahexaenoic Acid (DHA) Supplementation Alters Phospholipid Species and Lipid Peroxidation Products in Adult Mouse Brain, Heart, and Plasma
Grace Y Sun, Michael K Appenteng, Runting Li, et al.
Cell Biology International
|
September 18, 2015
Inhibition of Gli/hedgehog signaling in prostate cancer cells by "cancer bush" Sutherlandia frutescens extract
Hui Lin, Glenn A Jackson, Yuan Lu, et al.
Plos One
|
March 4, 2014
Sutherlandia frutescens ethanol extracts inhibit oxidative stress and inflammatory responses in neurons and microglial cells
Jinghua Jiang, Dennis Y Chuang, Yijia Zong, et al.
Neurochemistry International
|
May 12, 2016
Phytochemicals and botanical extracts regulate NF-κB and Nrf2/ARE reporter activities in DI TNC1 astrocytes
Deepa Ajit, Agnes Simonyi, Runting Li, et al.
Plos One
|
November 25, 2014
Proteomic analysis of the effects of aged garlic extract and its FruArg component on lipopolysaccharide-induced neuroinflammatory response in microglial cells
Hui Zhou, Zhe Qu, Valeri V Mossine, et al.
Journal of Neuroinflammation
|
January 30, 2013
Magnolia polyphenols attenuate oxidative and inflammatory responses in neurons and microglial cells
Dennis Y Chuang, Ming-Huan Chan, Yijia Zong, et al.
Nutrition Research (New York, N.Y.)
|
May 17, 2017
Fish oil supplementation benefits the murine host during the acute phase of a parasitic infection from Trypanosoma cruzi
Maria I Lovo-Martins, Aparecida D Malvezi, Rosiane V da Silva, et al.
Biomolecules
|
July 29, 2023
Potential Neuroprotective Effects of Dietary Omega-3 Fatty Acids on Stress in Alzheimer's Disease
Kaitlyn B Hartnett, Bradley J Ferguson, Patrick M Hecht, et al.
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