Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Kexin Liu

Showing results (81-90 of 591) with videos related to

Pageof 60
Sort By:
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|December 20, 2025
Targeting NF-κB Signaling Pathway by Cryptotanshinone Prevents Preeclampsia-Like Symptoms: Involvement of Placental Angiogenesis and Oxidative StressWeina Gao, Pingping Li, Kexin Liu, et al.
Foods (Basel, Switzerland)|October 29, 2025
Analysis of Factors Affecting Consumers' Perception of Food Safety Risks in the Prepared Food MarketCong Shen, Wenyuan Meng, Xue Chen, et al.
Journal of Agricultural and Food Chemistry|March 1, 2019
Comparative Study on the Bread Making Quality of Normoxia- and Hypoxia-Germinated Wheat: Evolution of γ-Aminobutyric Acid, Starch Gelatinization, and Gluten Polymerization during Steamed Bread MakingPei Wang, Kexin Liu, Runqiang Yang, et al.
Journal of Agricultural and Food Chemistry|February 19, 2025
Fucoidan-Mediated Covalent Modification Induces Oral Tolerance to Shrimp by Generating Tolerogenic Peptides and Reducing Antigen ResponsivenessQiaozhen Liu, Songyi Lin, Kexin Liu, et al.
The Science of the Total Environment|July 3, 2024
Unraveling urban hydro-environmental response to climate change and MCDA-based area prioritization in a data-scarce developing cityKexin Liu, Tsuyoshi Kinouchi, Reasmey Tan, et al.
Food Chemistry|November 24, 2023
Exploration of digestion-resistant immunodominant epitopes in shrimp (Penaeus vannamei) allergensYao Liu, Songyi Lin, Kexin Liu, et al.
Journal of Invertebrate Pathology|November 22, 2023
Development of a real-time enzymatic recombinase amplification assay for rapid detection of infectious hypodermal and hematopoietic necrosis virus (IHHNV) in shrimp Penaeus vannameiLu Zhang, Kexin Liu, Mengran Liu, et al.
Journal of Agricultural and Food Chemistry|October 28, 2023
Digestion-Resistant Linear Epitopes as Dominant Contributors to Strong Allergenicity of Tropomyosin in Antarctic Krill (<i>Euphausia superba</i>)Shan Wang, Songyi Lin, Kexin Liu, et al.
Melanoma Research|June 17, 2026
Schisandrin C suppresses melanoma growth and metastasis through modulation of Rap1-related and phosphatidylinositol 3-kinase/protein kinase B/mechanistic target of rapamycin signaling pathwaysWenyue Zhuang, Kexin Liu, Shuangling Wang, et al.
Environmental Microbiology|June 8, 2022
ClNOX1/ClNOXR-mediated MAPK and cAMP-PKA signalling pathways and ROS metabolism are involved in Curvularia lunata sexual reproduction and host infectionFen Wang, Kexin Liu, Jiahui Wang, et al.
Pageof 60

Showing results (81-90 of 591) with videos related to

Sort By:
Pageof 60
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|December 20, 2025
Targeting NF-κB Signaling Pathway by Cryptotanshinone Prevents Preeclampsia-Like Symptoms: Involvement of Placental Angiogenesis and Oxidative StressWeina Gao, Pingping Li, Kexin Liu, et al.
Foods (Basel, Switzerland)|October 29, 2025
Analysis of Factors Affecting Consumers' Perception of Food Safety Risks in the Prepared Food MarketCong Shen, Wenyuan Meng, Xue Chen, et al.
Journal of Agricultural and Food Chemistry|March 1, 2019
Comparative Study on the Bread Making Quality of Normoxia- and Hypoxia-Germinated Wheat: Evolution of γ-Aminobutyric Acid, Starch Gelatinization, and Gluten Polymerization during Steamed Bread MakingPei Wang, Kexin Liu, Runqiang Yang, et al.
Journal of Agricultural and Food Chemistry|February 19, 2025
Fucoidan-Mediated Covalent Modification Induces Oral Tolerance to Shrimp by Generating Tolerogenic Peptides and Reducing Antigen ResponsivenessQiaozhen Liu, Songyi Lin, Kexin Liu, et al.
The Science of the Total Environment|July 3, 2024
Unraveling urban hydro-environmental response to climate change and MCDA-based area prioritization in a data-scarce developing cityKexin Liu, Tsuyoshi Kinouchi, Reasmey Tan, et al.
Food Chemistry|November 24, 2023
Exploration of digestion-resistant immunodominant epitopes in shrimp (Penaeus vannamei) allergensYao Liu, Songyi Lin, Kexin Liu, et al.
Journal of Invertebrate Pathology|November 22, 2023
Development of a real-time enzymatic recombinase amplification assay for rapid detection of infectious hypodermal and hematopoietic necrosis virus (IHHNV) in shrimp Penaeus vannameiLu Zhang, Kexin Liu, Mengran Liu, et al.
Journal of Agricultural and Food Chemistry|October 28, 2023
Digestion-Resistant Linear Epitopes as Dominant Contributors to Strong Allergenicity of Tropomyosin in Antarctic Krill (<i>Euphausia superba</i>)Shan Wang, Songyi Lin, Kexin Liu, et al.
Melanoma Research|June 17, 2026
Schisandrin C suppresses melanoma growth and metastasis through modulation of Rap1-related and phosphatidylinositol 3-kinase/protein kinase B/mechanistic target of rapamycin signaling pathwaysWenyue Zhuang, Kexin Liu, Shuangling Wang, et al.
Environmental Microbiology|June 8, 2022
ClNOX1/ClNOXR-mediated MAPK and cAMP-PKA signalling pathways and ROS metabolism are involved in Curvularia lunata sexual reproduction and host infectionFen Wang, Kexin Liu, Jiahui Wang, et al.
Pageof 60