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Implementation Science Communications
|
June 20, 2024
Optimizing implementation: elucidating the role of behavior change techniques and corresponding strategies on determinants and implementation performance: a cross-sectional study
Eveline M Dubbeldeman, Mathilde R Crone, Jessica Christina Kiefte-de Jong, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
December 6, 2017
Evaluating the environmental impacts of dietary recommendations
Paul Behrens, Jessica C Kiefte-de Jong, Thijs Bosker, et al.
The British Journal of Nutrition
|
August 20, 2015
Lutein intake at the age of 1 year and cardiometabolic health at the age of 6 years: the Generation R Study
Elisabeth T M Leermakers, Jessica C Kiefte-de Jong, Albert Hofman, et al.
Social Science & Medicine (1982)
|
November 3, 2023
Making sense of a myocardial infarction in relation to changing lifestyle in the five months following the event: An interpretative phenomenological analysis
Michelle Brust, Winifred A Gebhardt, Sytske van Bruggen, et al.
Frontiers in Oncology
|
November 27, 2020
The Obesity Paradox in Lung Cancer: Associations With Body Size Versus Body Shape
F H Ardesch, R Ruiter, M Mulder, et al.
BMC Health Services Research
|
November 1, 2024
The impact of the multicomponent "Healthy and Vital" 3-month lifestyle intervention in health professionals: a single group pre-(multiple) post-study
Mirte Boelens, Jessica C Kiefte-de Jong, Dave H Schweitzer, et al.
Gut Microbes
|
September 29, 2020
Long-term effects of antimicrobial drugs on the composition of the human gut microbiota
M Mulder, D Radjabzadeh, J C Kiefte-de Jong, et al.
Public Health Nutrition
|
October 27, 2020
The interplay between fast-food outlet exposure, household food insecurity and diet quality in disadvantaged districts
Laura A van der Velde, Femke Mp Zitman, Joreintje D Mackenbach, et al.
Plos One
|
February 24, 2017
Breastfeeding and the risk of respiratory tract infections after infancy: The Generation R Study
Ilse Tromp, Jessica Kiefte-de Jong, Hein Raat, et al.
International Journal for Equity in Health
|
November 29, 2019
Needs and perceptions regarding healthy eating among people at risk of food insecurity: a qualitative analysis
Laura A van der Velde, Linde A Schuilenburg, Jyothi K Thrivikraman, et al.
Page
of 28
Search research articles
Search
Showing results (71-80 of 274) with videos related to
Sort By:
Page
of 28
Implementation Science Communications
|
June 20, 2024
Optimizing implementation: elucidating the role of behavior change techniques and corresponding strategies on determinants and implementation performance: a cross-sectional study
Eveline M Dubbeldeman, Mathilde R Crone, Jessica Christina Kiefte-de Jong, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
December 6, 2017
Evaluating the environmental impacts of dietary recommendations
Paul Behrens, Jessica C Kiefte-de Jong, Thijs Bosker, et al.
The British Journal of Nutrition
|
August 20, 2015
Lutein intake at the age of 1 year and cardiometabolic health at the age of 6 years: the Generation R Study
Elisabeth T M Leermakers, Jessica C Kiefte-de Jong, Albert Hofman, et al.
Social Science & Medicine (1982)
|
November 3, 2023
Making sense of a myocardial infarction in relation to changing lifestyle in the five months following the event: An interpretative phenomenological analysis
Michelle Brust, Winifred A Gebhardt, Sytske van Bruggen, et al.
Frontiers in Oncology
|
November 27, 2020
The Obesity Paradox in Lung Cancer: Associations With Body Size Versus Body Shape
F H Ardesch, R Ruiter, M Mulder, et al.
BMC Health Services Research
|
November 1, 2024
The impact of the multicomponent "Healthy and Vital" 3-month lifestyle intervention in health professionals: a single group pre-(multiple) post-study
Mirte Boelens, Jessica C Kiefte-de Jong, Dave H Schweitzer, et al.
Gut Microbes
|
September 29, 2020
Long-term effects of antimicrobial drugs on the composition of the human gut microbiota
M Mulder, D Radjabzadeh, J C Kiefte-de Jong, et al.
Public Health Nutrition
|
October 27, 2020
The interplay between fast-food outlet exposure, household food insecurity and diet quality in disadvantaged districts
Laura A van der Velde, Femke Mp Zitman, Joreintje D Mackenbach, et al.
Plos One
|
February 24, 2017
Breastfeeding and the risk of respiratory tract infections after infancy: The Generation R Study
Ilse Tromp, Jessica Kiefte-de Jong, Hein Raat, et al.
International Journal for Equity in Health
|
November 29, 2019
Needs and perceptions regarding healthy eating among people at risk of food insecurity: a qualitative analysis
Laura A van der Velde, Linde A Schuilenburg, Jyothi K Thrivikraman, et al.
Page
of 28