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Journal of Medical Internet Research|April 14, 2021
Leveraging Genomic Associations in Precision Digital Care for Weight Loss: Cohort StudyRanjan Sinha, Dashyanng Kachru, Roshni Ray Ricchetti, et al.Physical Review. E, Statistical Physics, Plasmas, Fluids, and Related Interdisciplinary Topics|November 23, 2000
River networks on the slope-correlated landscapeKim, Kim, KimOrganic Letters|May 18, 2000
Synthesis of 3-ethoxycarbonyl-4-hydroxyquinoline N-oxides from the Baylis-Hillman adducts of o-nitrobenzaldehydesKim, Lee, Kim, et al.Frontiers in Microbiology|April 8, 2022
Digital Therapeutics Care Utilizing Genetic and Gut Microbiome Signals for the Management of Functional Gastrointestinal Disorders: Results From a Preliminary Retrospective StudyShreyas V Kumbhare, Patricia A Francis-Lyon, Dashyanng Kachru, et al.ACS Nano|August 25, 2010
Electrochromic diffraction from nanopatterned poly(3-hexylthiophene)Yuna Kim, Yoonjung Kim, Sehwan Kim, et al.Journal of Colloid and Interface Science|October 18, 2005
Surface modification of silica nanoparticles by UV-induced graft polymerization of methyl methacrylateSooyeon Kim, Eunhye Kim, Sungsoo Kim, et al.Journal of Ethnopharmacology|June 30, 2009
Effect of lavender oil on motor function and dopamine receptor expression in the olfactory bulb of miceYounghee Kim, Minjeong Kim, Hyunji Kim, et al.The Journal of Organic Chemistry|June 24, 2000
A facile and convenient synthesis of 3-alkylamino-5-arylthiophenes with a variety of substituents at C-2 and studies of reaction mechanismsKim, KimMaterials (Basel, Switzerland)|October 28, 2023
The Effect of Chemical and Thermal Treatment for Desizing on the Properties and Chemical Functional Groups of Carbon FiberKyungeun Kim, Minsu Kim, Gyungha Kim, et al.Preventive Nutrition and Food Science|January 6, 2025
Lignan Content and Antioxidant Capacity of Eight Sesame Varieties Cultivated in KoreaYoonjeong Kim, Jihwan Kim, Sungup Kim, et al.Pageof 62,768