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Kim F Michaelsen

Showing results (171-180 of 258) with videos related to

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Molecular Nutrition & Food Research|December 5, 2019
Breastmilk Lipids and Oligosaccharides Influence Branched Short-Chain Fatty Acid Concentrations in Infants with Excessive Weight GainCeyda Tugba Pekmez, Melanie Wange Larsson, Mads Vendelbo Lind, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|December 10, 2015
Sleep duration modifies effects of free ad libitum school meals on adiposity and blood pressureMads F Hjorth, Anders Sjödin, Stine-Mathilde Dalskov, et al.
Pediatric Research|April 20, 2017
Body composition at birth and height at 2 years: a prospective cohort study among children in Jimma, EthiopiaBitiya Admassu, Jonathan C K Wells, Tsinuel Girma, et al.
The American Journal of Clinical Nutrition|January 8, 2016
Changes in plasma phosphate during in-patient treatment of children with severe acute malnutrition: an observational study in UgandaHanifa Namusoke, Anne-Louise Hother, Maren Jh Rytter, et al.
Obesity (Silver Spring, Md.)|May 31, 2018
Body Composition Growth Patterns in Early Infancy: A Latent Class Trajectory Analysis of the Ethiopian iABC Birth CohortGregers Stig Andersen, Rasmus Wibaek, Pernille Kaestel, et al.
Journal of Physical Activity & Health|January 23, 2016
Physical Activity, Sedentary Time, and Sleep and the Association With Inflammatory Markers and Adiponectin in 8- to 11-Year-Old Danish ChildrenMette S Nielsen, Jonas S Quist, Jean-Philippe Chaput, et al.
The Journal of Pediatrics|August 1, 2018
Body Composition during Early Infancy and Mental Health Outcomes at 5 Years of Age: A Prospective Cohort Study of Ethiopian ChildrenMubarek Abera, Markos Tesfaye, Charlotte Hanlon, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|August 15, 2018
Effect of complementary food with small amounts of freshwater fish on whole blood n-3 fatty acids in Cambodian infants age 6-15 monthsMulia Nurhasan, Nanna Roos, Jutta Kh Skau, et al.
The British Journal of Nutrition|May 18, 2018
Body composition during early infancy and developmental progression from 1 to 5 years of age: the Infant Anthropometry and Body Composition (iABC) cohort study among Ethiopian childrenMubarek Abera, Markos Tesfaye, Bitiya Admassu, et al.
Nutrients|September 15, 2018
Excessive Weight Gain Followed by Catch-Down in Exclusively Breastfed Infants: An Exploratory StudyMelanie W Larsson, Mads V Lind, Anni Larnkjær, et al.
Pageof 26

Showing results (171-180 of 258) with videos related to

Sort By:
Pageof 26
Molecular Nutrition & Food Research|December 5, 2019
Breastmilk Lipids and Oligosaccharides Influence Branched Short-Chain Fatty Acid Concentrations in Infants with Excessive Weight GainCeyda Tugba Pekmez, Melanie Wange Larsson, Mads Vendelbo Lind, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|December 10, 2015
Sleep duration modifies effects of free ad libitum school meals on adiposity and blood pressureMads F Hjorth, Anders Sjödin, Stine-Mathilde Dalskov, et al.
Pediatric Research|April 20, 2017
Body composition at birth and height at 2 years: a prospective cohort study among children in Jimma, EthiopiaBitiya Admassu, Jonathan C K Wells, Tsinuel Girma, et al.
The American Journal of Clinical Nutrition|January 8, 2016
Changes in plasma phosphate during in-patient treatment of children with severe acute malnutrition: an observational study in UgandaHanifa Namusoke, Anne-Louise Hother, Maren Jh Rytter, et al.
Obesity (Silver Spring, Md.)|May 31, 2018
Body Composition Growth Patterns in Early Infancy: A Latent Class Trajectory Analysis of the Ethiopian iABC Birth CohortGregers Stig Andersen, Rasmus Wibaek, Pernille Kaestel, et al.
Journal of Physical Activity & Health|January 23, 2016
Physical Activity, Sedentary Time, and Sleep and the Association With Inflammatory Markers and Adiponectin in 8- to 11-Year-Old Danish ChildrenMette S Nielsen, Jonas S Quist, Jean-Philippe Chaput, et al.
The Journal of Pediatrics|August 1, 2018
Body Composition during Early Infancy and Mental Health Outcomes at 5 Years of Age: A Prospective Cohort Study of Ethiopian ChildrenMubarek Abera, Markos Tesfaye, Charlotte Hanlon, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|August 15, 2018
Effect of complementary food with small amounts of freshwater fish on whole blood n-3 fatty acids in Cambodian infants age 6-15 monthsMulia Nurhasan, Nanna Roos, Jutta Kh Skau, et al.
The British Journal of Nutrition|May 18, 2018
Body composition during early infancy and developmental progression from 1 to 5 years of age: the Infant Anthropometry and Body Composition (iABC) cohort study among Ethiopian childrenMubarek Abera, Markos Tesfaye, Bitiya Admassu, et al.
Nutrients|September 15, 2018
Excessive Weight Gain Followed by Catch-Down in Exclusively Breastfed Infants: An Exploratory StudyMelanie W Larsson, Mads V Lind, Anni Larnkjær, et al.
Pageof 26