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Kim Overvad

Showing results (121-130 of 1,003) with videos related to

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Obesity Research|July 12, 2003
Waist circumference, BMI, smoking, and mortality in middle-aged men and womenJanne Bigaard, Anne Tjønneland, Birthe Lykke Thomsen, et al.
International Journal of Cancer|April 1, 2005
Physical activity and risk for lung cancer in a Danish cohortHelle Bak, Jane Christensen, Birthe Lykke Thomsen, et al.
BMC Cancer|February 22, 2008
A haplotype of polymorphisms in ASE-1, RAI and ERCC1 and the effects of tobacco smoking and alcohol consumption on risk of colorectal cancer: a Danish prospective case-cohort studyRikke D Hansen, Mette Sørensen, Anne Tjønneland, et al.
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|December 20, 2007
Meat consumption, N-acetyl transferase 1 and 2 polymorphism and risk of breast cancer in Danish postmenopausal womenRikke Egeberg, Anja Olsen, Herman Autrup, et al.
European Journal of Nutrition|March 7, 2024
Whole-grain intake in mid-life and healthy ageing in the Danish Diet, Cancer and Health cohortAnne Kirstine Eriksen, Mia Klinten Grand, Cecilie Kyrø, et al.
Plos One|October 8, 2010
Changes in waist circumference and mortality in middle-aged men and womenTina Landsvig Berentzen, Marianne Uhre Jakobsen, Jytte Halkjaer, et al.
The American Journal of Clinical Nutrition|May 13, 2016
Dietary intake and adipose tissue content of α-linolenic acid and risk of myocardial infarction: a Danish cohort studyChristian S Bork, Marianne U Jakobsen, Søren Lundbye-Christensen, et al.
The American Journal of Clinical Nutrition|February 19, 2016
Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health CohortAnne Helnæs, Cecilie Kyrø, Ingelise Andersen, et al.
Cancer Letters|August 18, 2004
XRCC3 polymorphisms and risk of lung cancerNicklas R Jacobsen, Ole Raaschou-Nielsen, Bjørn Nexø, et al.
The British Journal of Nutrition|November 28, 2017
Substitutions between dairy product subgroups and risk of type 2 diabetes: the Danish Diet, Cancer and Health cohortDaniel B Ibsen, Anne Sofie D Laursen, Lotte Lauritzen, et al.
Pageof 101

Showing results (121-130 of 1,003) with videos related to

Sort By:
Pageof 101
Obesity Research|July 12, 2003
Waist circumference, BMI, smoking, and mortality in middle-aged men and womenJanne Bigaard, Anne Tjønneland, Birthe Lykke Thomsen, et al.
International Journal of Cancer|April 1, 2005
Physical activity and risk for lung cancer in a Danish cohortHelle Bak, Jane Christensen, Birthe Lykke Thomsen, et al.
BMC Cancer|February 22, 2008
A haplotype of polymorphisms in ASE-1, RAI and ERCC1 and the effects of tobacco smoking and alcohol consumption on risk of colorectal cancer: a Danish prospective case-cohort studyRikke D Hansen, Mette Sørensen, Anne Tjønneland, et al.
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|December 20, 2007
Meat consumption, N-acetyl transferase 1 and 2 polymorphism and risk of breast cancer in Danish postmenopausal womenRikke Egeberg, Anja Olsen, Herman Autrup, et al.
European Journal of Nutrition|March 7, 2024
Whole-grain intake in mid-life and healthy ageing in the Danish Diet, Cancer and Health cohortAnne Kirstine Eriksen, Mia Klinten Grand, Cecilie Kyrø, et al.
Plos One|October 8, 2010
Changes in waist circumference and mortality in middle-aged men and womenTina Landsvig Berentzen, Marianne Uhre Jakobsen, Jytte Halkjaer, et al.
The American Journal of Clinical Nutrition|May 13, 2016
Dietary intake and adipose tissue content of α-linolenic acid and risk of myocardial infarction: a Danish cohort studyChristian S Bork, Marianne U Jakobsen, Søren Lundbye-Christensen, et al.
The American Journal of Clinical Nutrition|February 19, 2016
Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health CohortAnne Helnæs, Cecilie Kyrø, Ingelise Andersen, et al.
Cancer Letters|August 18, 2004
XRCC3 polymorphisms and risk of lung cancerNicklas R Jacobsen, Ole Raaschou-Nielsen, Bjørn Nexø, et al.
The British Journal of Nutrition|November 28, 2017
Substitutions between dairy product subgroups and risk of type 2 diabetes: the Danish Diet, Cancer and Health cohortDaniel B Ibsen, Anne Sofie D Laursen, Lotte Lauritzen, et al.
Pageof 101