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Journal of the American Dietetic Association
|
July 28, 2009
Dietary predictors of 5-year changes in waist circumference
Jytte Halkjaer, Anne Tjønneland, Kim Overvad, et al.
European Journal of Gastroenterology & Hepatology
|
December 31, 2010
Heme oxygenase-1 polymorphism is not associated with risk of colorectal cancer: a Danish prospective study
Vibeke Andersen, Jane Christensen, Kim Overvad, et al.
BMC Cancer
|
September 15, 2010
Polymorphisms in NFkB, PXR, LXR and risk of colorectal cancer in a prospective study of Danes
Vibeke Andersen, Jane Christensen, Kim Overvad, et al.
International Journal of Epidemiology
|
December 14, 2007
Intake of ruminant trans fatty acids and risk of coronary heart disease
Marianne U Jakobsen, Kim Overvad, Jørn Dyerberg, et al.
The Journal of Nutrition
|
July 18, 2018
Higher Whole-Grain Intake Is Associated with Lower Risk of Type 2 Diabetes among Middle-Aged Men and Women: The Danish Diet, Cancer, and Health Cohort
Cecilie Kyrø, Anne Tjønneland, Kim Overvad, et al.
Plos One
|
October 26, 2018
Adherence to national food-based dietary guidelines and incidence of stroke: A cohort study of Danish men and women
Sine Hammer Hansen, Kim Overvad, Camilla Plambeck Hansen, et al.
Cancer Letters
|
May 11, 2005
A genetic polymorphism in prostaglandin synthase 2 (8473, T-->C) and the risk of lung cancer
Mette Sørensen, Herman Autrup, Anne Tjønneland, et al.
Cancer Letters
|
April 6, 2005
Genetic polymorphisms in CYP1B1, GSTA1, NQO1 and NAT2 and the risk of lung cancer
Mette Sørensen, Herman Autrup, Anne Tjønneland, et al.
Lung Cancer (Amsterdam, Netherlands)
|
October 5, 2007
Polymorphisms in nucleotide excision repair genes, smoking and intake of fruit and vegetables in relation to lung cancer
Ole Raaschou-Nielsen, Mette Sørensen, Kim Overvad, et al.
Public Health Nutrition
|
March 25, 2020
Dietary patterns generated by the Treelet Transform and risk of stroke: a Danish cohort study
Signe B Frederiksen, Heidi H Themsen, Kim Overvad, et al.
Page
of 101
Search research articles
Search
Showing results (11-20 of 1,003) with videos related to
Sort By:
Page
of 101
Journal of the American Dietetic Association
|
July 28, 2009
Dietary predictors of 5-year changes in waist circumference
Jytte Halkjaer, Anne Tjønneland, Kim Overvad, et al.
European Journal of Gastroenterology & Hepatology
|
December 31, 2010
Heme oxygenase-1 polymorphism is not associated with risk of colorectal cancer: a Danish prospective study
Vibeke Andersen, Jane Christensen, Kim Overvad, et al.
BMC Cancer
|
September 15, 2010
Polymorphisms in NFkB, PXR, LXR and risk of colorectal cancer in a prospective study of Danes
Vibeke Andersen, Jane Christensen, Kim Overvad, et al.
International Journal of Epidemiology
|
December 14, 2007
Intake of ruminant trans fatty acids and risk of coronary heart disease
Marianne U Jakobsen, Kim Overvad, Jørn Dyerberg, et al.
The Journal of Nutrition
|
July 18, 2018
Higher Whole-Grain Intake Is Associated with Lower Risk of Type 2 Diabetes among Middle-Aged Men and Women: The Danish Diet, Cancer, and Health Cohort
Cecilie Kyrø, Anne Tjønneland, Kim Overvad, et al.
Plos One
|
October 26, 2018
Adherence to national food-based dietary guidelines and incidence of stroke: A cohort study of Danish men and women
Sine Hammer Hansen, Kim Overvad, Camilla Plambeck Hansen, et al.
Cancer Letters
|
May 11, 2005
A genetic polymorphism in prostaglandin synthase 2 (8473, T-->C) and the risk of lung cancer
Mette Sørensen, Herman Autrup, Anne Tjønneland, et al.
Cancer Letters
|
April 6, 2005
Genetic polymorphisms in CYP1B1, GSTA1, NQO1 and NAT2 and the risk of lung cancer
Mette Sørensen, Herman Autrup, Anne Tjønneland, et al.
Lung Cancer (Amsterdam, Netherlands)
|
October 5, 2007
Polymorphisms in nucleotide excision repair genes, smoking and intake of fruit and vegetables in relation to lung cancer
Ole Raaschou-Nielsen, Mette Sørensen, Kim Overvad, et al.
Public Health Nutrition
|
March 25, 2020
Dietary patterns generated by the Treelet Transform and risk of stroke: a Danish cohort study
Signe B Frederiksen, Heidi H Themsen, Kim Overvad, et al.
Page
of 101