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Showing results (741-750 of 981) with videos related to

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Cancer Causes & Control : CCC|April 20, 2007
Fruit and vegetable consumption and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)Sabine Rohrmann, Nikolaus Becker, Jakob Linseisen, et al.
Breast Cancer Research and Treatment|November 5, 2015
Pre-diagnostic polyphenol intake and breast cancer survival: the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortCecilie Kyrø, Raul Zamora-Ros, Augustin Scalbert, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|July 30, 2018
Heterogeneity of Colorectal Cancer Risk Factors by Anatomical Subsite in 10 European Countries: A Multinational Cohort StudyNeil Murphy, Heather A Ward, Mazda Jenab, et al.
Metabolites|September 26, 2021
A New Pipeline for the Normalization and Pooling of Metabolomics DataVivian Viallon, Mathilde His, Sabina Rinaldi, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 9, 2009
The association between diet and serum concentrations of IGF-I, IGFBP-1, IGFBP-2, and IGFBP-3 in the European Prospective Investigation into Cancer and NutritionFrancesca L Crowe, Timothy J Key, Naomi E Allen, et al.
International Journal of Cancer|December 25, 2008
Fruit and vegetable consumption and pancreatic cancer risk in the European Prospective Investigation into Cancer and NutritionAlina Vrieling, Bas A J Verhage, Fränzel J B van Duijnhoven, et al.
Breast Cancer Research and Treatment|March 3, 2009
Genetic variation in genes of the fatty acid synthesis pathway and breast cancer riskDaniele Campa, James McKay, Olga Sinilnikova, et al.
Journal of Cancer Research and Clinical Oncology|July 8, 2009
Level of education and the risk of lymphoma in the European prospective investigation into cancer and nutritionSilke Hermann, Sabine Rohrmann, Jakob Linseisen, et al.
Preventive Medicine|September 1, 2009
Smoking and body fatness measurements: a cross-sectional analysis in the EPIC-PANACEA studyNoémie Travier, Antonio Agudo, Anne M May, et al.
International Journal of Cancer|May 24, 2012
Macronutrient intake and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutritionNaomi E Allen, Paul N Appleby, Timothy J Key, et al.
Pageof 99

Showing results (741-750 of 981) with videos related to

Sort By:
Pageof 99
Cancer Causes & Control : CCC|April 20, 2007
Fruit and vegetable consumption and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)Sabine Rohrmann, Nikolaus Becker, Jakob Linseisen, et al.
Breast Cancer Research and Treatment|November 5, 2015
Pre-diagnostic polyphenol intake and breast cancer survival: the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortCecilie Kyrø, Raul Zamora-Ros, Augustin Scalbert, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|July 30, 2018
Heterogeneity of Colorectal Cancer Risk Factors by Anatomical Subsite in 10 European Countries: A Multinational Cohort StudyNeil Murphy, Heather A Ward, Mazda Jenab, et al.
Metabolites|September 26, 2021
A New Pipeline for the Normalization and Pooling of Metabolomics DataVivian Viallon, Mathilde His, Sabina Rinaldi, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 9, 2009
The association between diet and serum concentrations of IGF-I, IGFBP-1, IGFBP-2, and IGFBP-3 in the European Prospective Investigation into Cancer and NutritionFrancesca L Crowe, Timothy J Key, Naomi E Allen, et al.
International Journal of Cancer|December 25, 2008
Fruit and vegetable consumption and pancreatic cancer risk in the European Prospective Investigation into Cancer and NutritionAlina Vrieling, Bas A J Verhage, Fränzel J B van Duijnhoven, et al.
Breast Cancer Research and Treatment|March 3, 2009
Genetic variation in genes of the fatty acid synthesis pathway and breast cancer riskDaniele Campa, James McKay, Olga Sinilnikova, et al.
Journal of Cancer Research and Clinical Oncology|July 8, 2009
Level of education and the risk of lymphoma in the European prospective investigation into cancer and nutritionSilke Hermann, Sabine Rohrmann, Jakob Linseisen, et al.
Preventive Medicine|September 1, 2009
Smoking and body fatness measurements: a cross-sectional analysis in the EPIC-PANACEA studyNoémie Travier, Antonio Agudo, Anne M May, et al.
International Journal of Cancer|May 24, 2012
Macronutrient intake and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutritionNaomi E Allen, Paul N Appleby, Timothy J Key, et al.
Pageof 99