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Breast Cancer Research and Treatment
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December 1, 2010
Variation in genes coding for AMP-activated protein kinase (AMPK) and breast cancer risk in the European Prospective Investigation on Cancer (EPIC)
Daniele Campa, Rainer Claus, Lucie Dostal, et al.
Plos One
|
March 9, 2013
Macronutrient composition of the diet and prospective weight change in participants of the EPIC-PANACEA study
Anne-Claire Vergnaud, Teresa Norat, Traci Mouw, et al.
International Journal of Cancer
|
July 22, 2014
Selenium status is associated with colorectal cancer risk in the European prospective investigation of cancer and nutrition cohort
David J Hughes, Veronika Fedirko, Mazda Jenab, et al.
Diabetes Care
|
December 12, 2012
Age at menopause, reproductive life span, and type 2 diabetes risk: results from the EPIC-InterAct study
Judith S Brand, Yvonne T van der Schouw, N Charlotte Onland-Moret, et al.
European Journal of Nutrition
|
December 15, 2012
Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region
Heinz Freisling, Aurelie Moskal, Pietro Ferrari, et al.
The American Journal of Clinical Nutrition
|
June 1, 2012
Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort
Shu-Chun Chuang, Teresa Norat, Neil Murphy, et al.
European Journal of Epidemiology
|
April 13, 2013
Mediterranean diet and colorectal cancer risk: results from a European cohort
Christina Bamia, Pagona Lagiou, Genevieve Buckland, et al.
Cancer Epidemiology
|
August 27, 2014
Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition
Melissa A Merritt, Elio Riboli, Elisabete Weiderpass, et al.
Haematologica
|
April 30, 2008
Diabetes and the risk of non-Hodgkin's lymphoma and multiple myeloma in the European Prospective Investigation into Cancer and Nutrition
Aneire E Khan, Valentina Gallo, Jakob Linseisen, et al.
International Journal of Cancer
|
February 19, 2014
Tea and coffee consumption and risk of esophageal cancer: the European prospective investigation into cancer and nutrition study
Raul Zamora-Ros, Leila Luján-Barroso, H Bas Bueno-de-Mesquita, et al.
Page
of 99
Search research articles
Search
Showing results (801-810 of 981) with videos related to
Sort By:
Page
of 99
Breast Cancer Research and Treatment
|
December 1, 2010
Variation in genes coding for AMP-activated protein kinase (AMPK) and breast cancer risk in the European Prospective Investigation on Cancer (EPIC)
Daniele Campa, Rainer Claus, Lucie Dostal, et al.
Plos One
|
March 9, 2013
Macronutrient composition of the diet and prospective weight change in participants of the EPIC-PANACEA study
Anne-Claire Vergnaud, Teresa Norat, Traci Mouw, et al.
International Journal of Cancer
|
July 22, 2014
Selenium status is associated with colorectal cancer risk in the European prospective investigation of cancer and nutrition cohort
David J Hughes, Veronika Fedirko, Mazda Jenab, et al.
Diabetes Care
|
December 12, 2012
Age at menopause, reproductive life span, and type 2 diabetes risk: results from the EPIC-InterAct study
Judith S Brand, Yvonne T van der Schouw, N Charlotte Onland-Moret, et al.
European Journal of Nutrition
|
December 15, 2012
Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region
Heinz Freisling, Aurelie Moskal, Pietro Ferrari, et al.
The American Journal of Clinical Nutrition
|
June 1, 2012
Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort
Shu-Chun Chuang, Teresa Norat, Neil Murphy, et al.
European Journal of Epidemiology
|
April 13, 2013
Mediterranean diet and colorectal cancer risk: results from a European cohort
Christina Bamia, Pagona Lagiou, Genevieve Buckland, et al.
Cancer Epidemiology
|
August 27, 2014
Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition
Melissa A Merritt, Elio Riboli, Elisabete Weiderpass, et al.
Haematologica
|
April 30, 2008
Diabetes and the risk of non-Hodgkin's lymphoma and multiple myeloma in the European Prospective Investigation into Cancer and Nutrition
Aneire E Khan, Valentina Gallo, Jakob Linseisen, et al.
International Journal of Cancer
|
February 19, 2014
Tea and coffee consumption and risk of esophageal cancer: the European prospective investigation into cancer and nutrition study
Raul Zamora-Ros, Leila Luján-Barroso, H Bas Bueno-de-Mesquita, et al.
Page
of 99