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Kim Overvad

Showing results (821-830 of 981) with videos related to

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Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|April 2, 2014
t(14;18) Translocation: A predictive blood biomarker for follicular lymphomaSandrine Roulland, Rachel S Kelly, Ester Morgado, et al.
International Journal of Cancer|February 21, 2017
Coffee, tea and melanoma risk: findings from the European Prospective Investigation into Cancer and NutritionSaverio Caini, Giovanna Masala, Calogero Saieva, et al.
Journal of Ovarian Research|March 22, 2017
Correlates of circulating ovarian cancer early detection markers and their contribution to discrimination of early detection models: results from the EPIC cohortRenée T Fortner, Allison F Vitonis, Helena Schock, et al.
European Journal of Clinical Nutrition|October 20, 2018
Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortHeather A Ward, Julia Whitman, David C Muller, et al.
International Journal of Cancer|July 19, 2019
Blood pressure and risk of cancer in the European Prospective Investigation into Cancer and NutritionSofia Christakoudi, Artemisia Kakourou, Georgios Markozannes, et al.
Journal of the National Cancer Institute|March 2, 2006
Meat intake and risk of stomach and esophageal adenocarcinoma within the European Prospective Investigation Into Cancer and Nutrition (EPIC)Carlos A González, Paula Jakszyn, Guillem Pera, et al.
BMC Medicine|March 19, 2013
Meat consumption and mortality--results from the European Prospective Investigation into Cancer and NutritionSabine Rohrmann, Kim Overvad, H Bas Bueno-de-Mesquita, et al.
Nutrition and Cancer|February 28, 2013
Dietary intake of vitamin D and calcium and breast cancer risk in the European Prospective Investigation into Cancer and NutritionSascha Abbas, Jakob Linseisen, Sabine Rohrmann, et al.
American Journal of Epidemiology|April 20, 2013
Fruit and vegetable consumption and mortality: European prospective investigation into cancer and nutritionMax Leenders, Ivonne Sluijs, Martine M Ros, et al.
The American Journal of Clinical Nutrition|November 15, 2013
Weight change later in life and colon and rectal cancer risk in participants in the EPIC-PANACEA studyCharlotte N Steins Bisschop, Carla H van Gils, Marleen J Emaus, et al.
Pageof 99

Showing results (821-830 of 981) with videos related to

Sort By:
Pageof 99
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|April 2, 2014
t(14;18) Translocation: A predictive blood biomarker for follicular lymphomaSandrine Roulland, Rachel S Kelly, Ester Morgado, et al.
International Journal of Cancer|February 21, 2017
Coffee, tea and melanoma risk: findings from the European Prospective Investigation into Cancer and NutritionSaverio Caini, Giovanna Masala, Calogero Saieva, et al.
Journal of Ovarian Research|March 22, 2017
Correlates of circulating ovarian cancer early detection markers and their contribution to discrimination of early detection models: results from the EPIC cohortRenée T Fortner, Allison F Vitonis, Helena Schock, et al.
European Journal of Clinical Nutrition|October 20, 2018
Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortHeather A Ward, Julia Whitman, David C Muller, et al.
International Journal of Cancer|July 19, 2019
Blood pressure and risk of cancer in the European Prospective Investigation into Cancer and NutritionSofia Christakoudi, Artemisia Kakourou, Georgios Markozannes, et al.
Journal of the National Cancer Institute|March 2, 2006
Meat intake and risk of stomach and esophageal adenocarcinoma within the European Prospective Investigation Into Cancer and Nutrition (EPIC)Carlos A González, Paula Jakszyn, Guillem Pera, et al.
BMC Medicine|March 19, 2013
Meat consumption and mortality--results from the European Prospective Investigation into Cancer and NutritionSabine Rohrmann, Kim Overvad, H Bas Bueno-de-Mesquita, et al.
Nutrition and Cancer|February 28, 2013
Dietary intake of vitamin D and calcium and breast cancer risk in the European Prospective Investigation into Cancer and NutritionSascha Abbas, Jakob Linseisen, Sabine Rohrmann, et al.
American Journal of Epidemiology|April 20, 2013
Fruit and vegetable consumption and mortality: European prospective investigation into cancer and nutritionMax Leenders, Ivonne Sluijs, Martine M Ros, et al.
The American Journal of Clinical Nutrition|November 15, 2013
Weight change later in life and colon and rectal cancer risk in participants in the EPIC-PANACEA studyCharlotte N Steins Bisschop, Carla H van Gils, Marleen J Emaus, et al.
Pageof 99