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Indoor Air
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September 25, 2002
Human exposures to combustion products from household use of unprocessed solid fuels (biomass and coal) in simple stoves are substantial sources of ill-health in a world perspective
Kirk R Smith, Jan Sundell
Air Quality, Atmosphere, & Health
|
December 4, 2012
Global review of national ambient air quality standards for PM(10) and SO(2) (24 h)
Candace Vahlsing, Kirk R Smith
The Lancet. Global Health
|
January 14, 2021
Towards safe drinking water and clean cooking for all
Isha Ray, Kirk R Smith
Environmental Science and Pollution Research International
|
April 9, 2018
Better kitchens and toilets: both needed for better health
Khaiwal Ravindra, Kirk R Smith
Environmental Health Perspectives
|
February 26, 2019
Let the "A" in WASH Stand for Air: Integrating Research and Interventions to Improve Household Air Pollution (HAP) and Water, Sanitation and Hygiene (WaSH) in Low-Income Settings
Thomas Clasen, Kirk R Smith
Chemosphere
|
December 21, 2002
Why particles?
Kirk R Smith, Matti Jantunen
British Medical Bulletin
|
February 6, 2004
Indoor air pollution: a global health concern
Junfeng Zhang, Kirk R Smith
International Journal of Hygiene and Environmental Health
|
September 16, 2003
The burden of disease from indoor air pollution in developing countries: comparison of estimates
Kirk R Smith, Sumi Mehta
Annual Review of Public Health
|
January 5, 2008
Co-benefits of climate mitigation and health protection in energy systems: scoping methods
Kirk R Smith, Evan Haigler
The Lancet. Global Health
|
October 18, 2015
Fossil fuel subsidies and health
Kirk R Smith, Ambuj Sagar
Page
of 16
Search research articles
Search
Showing results (11-20 of 156) with videos related to
Sort By:
Page
of 16
Indoor Air
|
September 25, 2002
Human exposures to combustion products from household use of unprocessed solid fuels (biomass and coal) in simple stoves are substantial sources of ill-health in a world perspective
Kirk R Smith, Jan Sundell
Air Quality, Atmosphere, & Health
|
December 4, 2012
Global review of national ambient air quality standards for PM(10) and SO(2) (24 h)
Candace Vahlsing, Kirk R Smith
The Lancet. Global Health
|
January 14, 2021
Towards safe drinking water and clean cooking for all
Isha Ray, Kirk R Smith
Environmental Science and Pollution Research International
|
April 9, 2018
Better kitchens and toilets: both needed for better health
Khaiwal Ravindra, Kirk R Smith
Environmental Health Perspectives
|
February 26, 2019
Let the "A" in WASH Stand for Air: Integrating Research and Interventions to Improve Household Air Pollution (HAP) and Water, Sanitation and Hygiene (WaSH) in Low-Income Settings
Thomas Clasen, Kirk R Smith
Chemosphere
|
December 21, 2002
Why particles?
Kirk R Smith, Matti Jantunen
British Medical Bulletin
|
February 6, 2004
Indoor air pollution: a global health concern
Junfeng Zhang, Kirk R Smith
International Journal of Hygiene and Environmental Health
|
September 16, 2003
The burden of disease from indoor air pollution in developing countries: comparison of estimates
Kirk R Smith, Sumi Mehta
Annual Review of Public Health
|
January 5, 2008
Co-benefits of climate mitigation and health protection in energy systems: scoping methods
Kirk R Smith, Evan Haigler
The Lancet. Global Health
|
October 18, 2015
Fossil fuel subsidies and health
Kirk R Smith, Ambuj Sagar
Page
of 16