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Kirk Smith

Showing results (31-40 of 148) with videos related to

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Minnesota Medicine|November 20, 2018
Tularemia in Minnesota: an emerging and underappreciated infectionTory Whitten, Jenna Bjork, Dave Neitzel, et al.
Journal of Food Protection|January 12, 2011
Evaluation of a statewide foodborne illness complaint surveillance system in Minnesota, 2000 through 2006John Li, Kirk Smith, Dawn Kaehler, et al.
MMWR. Morbidity and Mortality Weekly Report|February 24, 2017
Notes from the Field: Francisella tularensis Type B Infection from a Fish Hook Injury - Minnesota, 2016Tory Whitten, Jenna Bjork, Dave Neitzel, et al.
Biological Psychology|February 1, 1983
Skin conductance and subjective assessments associated with the odour of 5-alpha-androstan-3-oneC Van Toller, M Kirk-Smith, N Wood, et al.
Open Forum Infectious Diseases|June 18, 2021
Evidence of False Positivity for <i>Vibrio</i> Species Tested by Gastrointestinal Multiplex PCR Panels, Minnesota, 2016-2018Marijke Decuir, Randal C Fowler, Elizabeth Cebelinski, et al.
Biorxiv : the Preprint Server for Biology|November 19, 2025
Locally persistent lineages are an important component of zoonotic foodborne pathogen Shiga toxin-producing <i>Escherichia coli</i> O157:H7 disease ecologyGillian A M Tarr, William Finical, Joshua M Rounds, et al.
The Journal of Infectious Diseases|May 13, 2026
The Conundrum of Shiga Toxin-Producing Escherichia coli O157:H7 Persistence: Evidence for Locally Persistent LineagesGillian A M Tarr, William Finical, Joshua M Rounds, et al.
The Journal of Infectious Diseases|March 5, 2005
Antimicrobial-resistant and extraintestinal pathogenic Escherichia coli in retail foodsJames R Johnson, Michael A Kuskowski, Kirk Smith, et al.
Foodborne Pathogens and Disease|May 18, 2010
Salmonellosis outbreak due to chicken contact leading to a foodborne outbreak associated with infected delicatessen workersErin Hedican, Ben Miller, Brian Ziemer, et al.
Journal of Food Protection|November 12, 2009
Restaurant Salmonella Enteritidis outbreak associated with an asymptomatic infected food workerErin Hedican, Carol Hooker, Timothy Jenkins, et al.
Pageof 15

Showing results (31-40 of 148) with videos related to

Sort By:
Pageof 15
Minnesota Medicine|November 20, 2018
Tularemia in Minnesota: an emerging and underappreciated infectionTory Whitten, Jenna Bjork, Dave Neitzel, et al.
Journal of Food Protection|January 12, 2011
Evaluation of a statewide foodborne illness complaint surveillance system in Minnesota, 2000 through 2006John Li, Kirk Smith, Dawn Kaehler, et al.
MMWR. Morbidity and Mortality Weekly Report|February 24, 2017
Notes from the Field: Francisella tularensis Type B Infection from a Fish Hook Injury - Minnesota, 2016Tory Whitten, Jenna Bjork, Dave Neitzel, et al.
Biological Psychology|February 1, 1983
Skin conductance and subjective assessments associated with the odour of 5-alpha-androstan-3-oneC Van Toller, M Kirk-Smith, N Wood, et al.
Open Forum Infectious Diseases|June 18, 2021
Evidence of False Positivity for <i>Vibrio</i> Species Tested by Gastrointestinal Multiplex PCR Panels, Minnesota, 2016-2018Marijke Decuir, Randal C Fowler, Elizabeth Cebelinski, et al.
Biorxiv : the Preprint Server for Biology|November 19, 2025
Locally persistent lineages are an important component of zoonotic foodborne pathogen Shiga toxin-producing <i>Escherichia coli</i> O157:H7 disease ecologyGillian A M Tarr, William Finical, Joshua M Rounds, et al.
The Journal of Infectious Diseases|May 13, 2026
The Conundrum of Shiga Toxin-Producing Escherichia coli O157:H7 Persistence: Evidence for Locally Persistent LineagesGillian A M Tarr, William Finical, Joshua M Rounds, et al.
The Journal of Infectious Diseases|March 5, 2005
Antimicrobial-resistant and extraintestinal pathogenic Escherichia coli in retail foodsJames R Johnson, Michael A Kuskowski, Kirk Smith, et al.
Foodborne Pathogens and Disease|May 18, 2010
Salmonellosis outbreak due to chicken contact leading to a foodborne outbreak associated with infected delicatessen workersErin Hedican, Ben Miller, Brian Ziemer, et al.
Journal of Food Protection|November 12, 2009
Restaurant Salmonella Enteritidis outbreak associated with an asymptomatic infected food workerErin Hedican, Carol Hooker, Timothy Jenkins, et al.
Pageof 15