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The British Journal of Nutrition|April 6, 2007
Associations between dietary added sugar intake and micronutrient intake: a systematic reviewKirsten L Rennie, M Barbara E LivingstoneJournal of the American Dietetic Association|September 27, 2006
Can self-reported dieting and dietary restraint identify underreporters of energy intake in dietary surveys?Kirsten L Rennie, Mario Siervo, Susan A JebbBest Practice & Research. Clinical Endocrinology & Metabolism|September 10, 2005
Behavioural determinants of obesityKirsten L Rennie, Laura Johnson, Susan A JebbThe British Journal of Nutrition|April 17, 2007
Estimating under-reporting of energy intake in dietary surveys using an individualised methodKirsten L Rennie, Andy Coward, Susan A JebbPublic Health Nutrition|May 22, 2004
Prevalence of overweight and obesity among young people in Great BritainSusan A Jebb, Kirsten L Rennie, Tim J ColePublic Health Nutrition|May 4, 2013
Marketing foods to children: a comparison of nutrient content between children's and non-children's productsAmelia Lythgoe, Caireen Roberts, Angela M Madden, et al.BMJ Public Health|February 28, 2025
Exploring the attitudes of solid organ transplant recipients towards COVID-19 shielding communications and the language of 'clinically extremely vulnerable': a qualitative study investigating lessons for the futureAbbie E Greig, Kirsten L Rennie, Jason Ali, et al.Bone|July 3, 2007
Differences in bone mineral status between urban and rural Chinese men and womenWenjia Gu, Kirsten L Rennie, Xu Lin, et al.Clinical Nutrition ESPEN|February 9, 2018
BMI calculation in older people: The effect of using direct and surrogate measures of height in a community-based settingRose Butler, Jane McClinchy, Claudia Morreale-Parker, et al.American Journal of Epidemiology|July 10, 2003
Effects of moderate and vigorous physical activity on heart rate variability in a British study of civil servantsKirsten L Rennie, Harry Hemingway, Meena Kumari, et al.Pageof 5