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Kitty C M Verhoeckx

Showing results (1-10 of 26) with videos related to

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Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|April 28, 2009
Development and validation of a quantitative method for the determination of 12 endocannabinoids and related compounds in human plasma using liquid chromatography-tandem mass spectrometryMichiel G J Balvers, Kitty C M Verhoeckx, Renger F Witkamp
Analytical Chemistry|April 4, 2006
Integration of two-dimensional LC-MS with multivariate statistics for comparative analysis of proteomic samplesMarco Gaspari, Kitty C M Verhoeckx, Elwin R Verheij, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 24, 2025
Analysis of trends and allergenicity risk assessments in novel food approvals within the European Union between 2018 and 2023Sim Ray Yue, Kitty C M Verhoeckx, Geert F Houben, et al.
Analytical Biochemistry|December 4, 2012
Liquid chromatography-tandem mass spectrometry analysis of free and esterified fatty acid N-acyl ethanolamines in plasma and blood cellsMichiel G J Balvers, Heleen M Wortelboer, Renger F Witkamp, et al.
Molecular Nutrition & Food Research|January 8, 2014
Protein transport across the small intestine in food allergyMarit Reitsma, Joost Westerhout, Harry J Wichers, et al.
CNS & Neurological Disorders Drug Targets|February 12, 2013
Measurement of palmitoylethanolamide and other N-acylethanolamines during physiological and pathological conditionsMichiel G J Balvers, Kitty C M Verhoeckx, Jocelijn Meijerink, et al.
International Immunopharmacology|December 8, 2005
Beta-adrenergic receptor agonists induce the release of granulocyte chemotactic protein-2, oncostatin M, and vascular endothelial growth factor from macrophagesKitty C M Verhoeckx, Robert P Doornbos, Renger F Witkamp, et al.
Biochimica Et Biophysica Acta|July 6, 2010
Docosahexaenoic acid and eicosapentaenoic acid are converted by 3T3-L1 adipocytes to N-acyl ethanolamines with anti-inflammatory propertiesMichiel G J Balvers, Kitty C M Verhoeckx, Pierluigi Plastina, et al.
Journal of Agricultural and Food Chemistry|March 26, 2010
Analysis of reaction products of food contaminants and ingredients: bisphenol A diglycidyl ether (BADGE) in canned foodsLeon Coulier, Emma L Bradley, Richard C Bas, et al.
Biochimica Et Biophysica Acta|July 30, 2011
Presence, formation and putative biological activities of N-acyl serotonins, a novel class of fatty-acid derived mediators, in the intestinal tractKitty C M Verhoeckx, Trudy Voortman, Michiel G J Balvers, et al.
Pageof 3

Showing results (1-10 of 26) with videos related to

Sort By:
Pageof 3
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|April 28, 2009
Development and validation of a quantitative method for the determination of 12 endocannabinoids and related compounds in human plasma using liquid chromatography-tandem mass spectrometryMichiel G J Balvers, Kitty C M Verhoeckx, Renger F Witkamp
Analytical Chemistry|April 4, 2006
Integration of two-dimensional LC-MS with multivariate statistics for comparative analysis of proteomic samplesMarco Gaspari, Kitty C M Verhoeckx, Elwin R Verheij, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 24, 2025
Analysis of trends and allergenicity risk assessments in novel food approvals within the European Union between 2018 and 2023Sim Ray Yue, Kitty C M Verhoeckx, Geert F Houben, et al.
Analytical Biochemistry|December 4, 2012
Liquid chromatography-tandem mass spectrometry analysis of free and esterified fatty acid N-acyl ethanolamines in plasma and blood cellsMichiel G J Balvers, Heleen M Wortelboer, Renger F Witkamp, et al.
Molecular Nutrition & Food Research|January 8, 2014
Protein transport across the small intestine in food allergyMarit Reitsma, Joost Westerhout, Harry J Wichers, et al.
CNS & Neurological Disorders Drug Targets|February 12, 2013
Measurement of palmitoylethanolamide and other N-acylethanolamines during physiological and pathological conditionsMichiel G J Balvers, Kitty C M Verhoeckx, Jocelijn Meijerink, et al.
International Immunopharmacology|December 8, 2005
Beta-adrenergic receptor agonists induce the release of granulocyte chemotactic protein-2, oncostatin M, and vascular endothelial growth factor from macrophagesKitty C M Verhoeckx, Robert P Doornbos, Renger F Witkamp, et al.
Biochimica Et Biophysica Acta|July 6, 2010
Docosahexaenoic acid and eicosapentaenoic acid are converted by 3T3-L1 adipocytes to N-acyl ethanolamines with anti-inflammatory propertiesMichiel G J Balvers, Kitty C M Verhoeckx, Pierluigi Plastina, et al.
Journal of Agricultural and Food Chemistry|March 26, 2010
Analysis of reaction products of food contaminants and ingredients: bisphenol A diglycidyl ether (BADGE) in canned foodsLeon Coulier, Emma L Bradley, Richard C Bas, et al.
Biochimica Et Biophysica Acta|July 30, 2011
Presence, formation and putative biological activities of N-acyl serotonins, a novel class of fatty-acid derived mediators, in the intestinal tractKitty C M Verhoeckx, Trudy Voortman, Michiel G J Balvers, et al.
Pageof 3