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Bioscience, Biotechnology, and Biochemistry
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July 25, 2006
Lowering effect of an isoflavone-rich fermented soybean extract on the serum cholesterol concentrations in female rats, with or without ovariectomy, but not in male rats
Taro Kishida, Takafumi Mizushige, Manabu Nagamoto, et al.
Obesity (Silver Spring, Md.)
|
February 2, 2008
Dietary soy isoflavone-aglycone lowers food intake in female rats with and without ovariectomy
Taro Kishida, Takafumi Mizushige, Yohhei Ohtsu, et al.
Bioscience, Biotechnology, and Biochemistry
|
June 24, 2006
Difructose anhydride III does not contribute to body energy accumulation in rats
Akiko Tamura, Hadzuki Nino, Tomoko Minobe, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
December 5, 2006
Dietary habits and nutrient intake in non-alcoholic steatohepatitis
Kumiko Toshimitsu, Bunzo Matsuura, Ikuko Ohkubo, et al.
Bioscience, Biotechnology, and Biochemistry
|
April 2, 2004
Lack of an inducible effect of dietary soy isoflavones on the mRNA abundance of hepatic cytochrome P-450 isozymes in rats
Taro Kishida, Manabu Nagamoto, Yohhei Ohtsu, et al.
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of 3
Search research articles
Search
Showing results (21-30 of 25) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 25 results.
Bioscience, Biotechnology, and Biochemistry
|
July 25, 2006
Lowering effect of an isoflavone-rich fermented soybean extract on the serum cholesterol concentrations in female rats, with or without ovariectomy, but not in male rats
Taro Kishida, Takafumi Mizushige, Manabu Nagamoto, et al.
Obesity (Silver Spring, Md.)
|
February 2, 2008
Dietary soy isoflavone-aglycone lowers food intake in female rats with and without ovariectomy
Taro Kishida, Takafumi Mizushige, Yohhei Ohtsu, et al.
Bioscience, Biotechnology, and Biochemistry
|
June 24, 2006
Difructose anhydride III does not contribute to body energy accumulation in rats
Akiko Tamura, Hadzuki Nino, Tomoko Minobe, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
December 5, 2006
Dietary habits and nutrient intake in non-alcoholic steatohepatitis
Kumiko Toshimitsu, Bunzo Matsuura, Ikuko Ohkubo, et al.
Bioscience, Biotechnology, and Biochemistry
|
April 2, 2004
Lack of an inducible effect of dietary soy isoflavones on the mRNA abundance of hepatic cytochrome P-450 isozymes in rats
Taro Kishida, Manabu Nagamoto, Yohhei Ohtsu, et al.
Page
of 3