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Journal of Nutrition Education and Behavior
|
June 21, 2006
Correlates of fruit and vegetable consumption among 11-year-old Belgian-Flemish and Dutch schoolchildren
Marianne Wind, Ilse de Bourdeaudhuij, Saskia J te Velde, et al.
The American Journal of Clinical Nutrition
|
October 20, 2018
Effects of 1 y of free school fruit on intake of fruits, vegetables, and unhealthy snacks: 14 y later
Tonje Holte Stea, Ingrid Marie Hovdenak, Jannike Rønnestad, et al.
AIDS and Behavior
|
August 18, 2018
Effects of a School-Based Intervention on Frequency and Quality of Adolescent-Parent/Caregiver Sexuality Communication: Results from a Randomized-Controlled Trial in Uganda
Anne Ruhweza Katahoire, Cecily Banura, Wilson Winstons Muhwezi, et al.
International Journal of Medical Informatics
|
January 23, 2009
Handheld computers for survey and trial data collection in resource-poor settings: development and evaluation of PDACT, a Palm Pilot interviewing system
Christopher J Seebregts, Merrick Zwarenstein, Catherine Mathews, et al.
Public Health Nutrition
|
January 25, 2024
Mediators and moderators of the effects of a school-based intervention on adolescents' fruit and vegetable consumption: the HEIA study
Merel Celine Daas, Mekdes Kebede Gebremariam, Maartje P Poelman, et al.
Scandinavian Journal of Public Health
|
July 27, 2012
Does the school food environment influence the dietary behaviours of Norwegian 11-year-olds? The HEIA study
Mekdes K Gebremariam, Lene F Andersen, Mona Bjelland, et al.
The British Journal of Nutrition
|
February 5, 2013
The relationship between parental education and adolescents' soft drink intake from the age of 11-13 years, and possible mediating effects of availability and accessibility
Torunn H Totland, Nanna Lien, Ingunn H Bergh, et al.
Scandinavian Journal of Public Health
|
June 5, 2009
Correlates of intention to use condoms among Sub-Saharan African youth: the applicability of the theory of planned behaviour
Herman Schaalma, Leif Edvard Aarø, Alan J Flisher, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
December 2, 2022
Assessing adolescents' readiness for action and attitudes toward obesity prevention: Instrument development and psychometric properties
Navnit Kaur Grewal, Knut-Inge Klepp, Anna Banik, et al.
British Journal of Sports Medicine
|
April 30, 2013
Effects of a 20-month cluster randomised controlled school-based intervention trial on BMI of school-aged boys and girls: the HEIA study
May Grydeland, Mona Bjelland, Sigmund Alfred Anderssen, et al.
Page
of 17
Search research articles
Search
Showing results (101-110 of 162) with videos related to
Sort By:
Page
of 17
Journal of Nutrition Education and Behavior
|
June 21, 2006
Correlates of fruit and vegetable consumption among 11-year-old Belgian-Flemish and Dutch schoolchildren
Marianne Wind, Ilse de Bourdeaudhuij, Saskia J te Velde, et al.
The American Journal of Clinical Nutrition
|
October 20, 2018
Effects of 1 y of free school fruit on intake of fruits, vegetables, and unhealthy snacks: 14 y later
Tonje Holte Stea, Ingrid Marie Hovdenak, Jannike Rønnestad, et al.
AIDS and Behavior
|
August 18, 2018
Effects of a School-Based Intervention on Frequency and Quality of Adolescent-Parent/Caregiver Sexuality Communication: Results from a Randomized-Controlled Trial in Uganda
Anne Ruhweza Katahoire, Cecily Banura, Wilson Winstons Muhwezi, et al.
International Journal of Medical Informatics
|
January 23, 2009
Handheld computers for survey and trial data collection in resource-poor settings: development and evaluation of PDACT, a Palm Pilot interviewing system
Christopher J Seebregts, Merrick Zwarenstein, Catherine Mathews, et al.
Public Health Nutrition
|
January 25, 2024
Mediators and moderators of the effects of a school-based intervention on adolescents' fruit and vegetable consumption: the HEIA study
Merel Celine Daas, Mekdes Kebede Gebremariam, Maartje P Poelman, et al.
Scandinavian Journal of Public Health
|
July 27, 2012
Does the school food environment influence the dietary behaviours of Norwegian 11-year-olds? The HEIA study
Mekdes K Gebremariam, Lene F Andersen, Mona Bjelland, et al.
The British Journal of Nutrition
|
February 5, 2013
The relationship between parental education and adolescents' soft drink intake from the age of 11-13 years, and possible mediating effects of availability and accessibility
Torunn H Totland, Nanna Lien, Ingunn H Bergh, et al.
Scandinavian Journal of Public Health
|
June 5, 2009
Correlates of intention to use condoms among Sub-Saharan African youth: the applicability of the theory of planned behaviour
Herman Schaalma, Leif Edvard Aarø, Alan J Flisher, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
December 2, 2022
Assessing adolescents' readiness for action and attitudes toward obesity prevention: Instrument development and psychometric properties
Navnit Kaur Grewal, Knut-Inge Klepp, Anna Banik, et al.
British Journal of Sports Medicine
|
April 30, 2013
Effects of a 20-month cluster randomised controlled school-based intervention trial on BMI of school-aged boys and girls: the HEIA study
May Grydeland, Mona Bjelland, Sigmund Alfred Anderssen, et al.
Page
of 17