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Molecules (Basel, Switzerland)|February 1, 2018
Food-Grade Synthesis of Maillard-Type Taste Enhancers Using Natural Deep Eutectic Solvents (NADES)Maximilian Kranz, Thomas Hofmann
Graefe'S Archive for Clinical and Experimental Ophthalmology = Albrecht Von Graefes Archiv Fur Klinische Und Experimentelle Ophthalmologie|January 1, 1991
The increasing sclerosis of the human lens with age and its relevance to accommodation and presbyopiaH Pau, J Kranz
Analytical and Bioanalytical Chemistry|July 22, 2020
Scanning electrochemical microscopy and its potential for studying biofilms and antimicrobial coatingsGiada Caniglia, Christine Kranz
European Journal of Pharmaceutics and Biopharmaceutics : Official Journal of Arbeitsgemeinschaft Fur Pharmazeutische Verfahrenstechnik E.V|September 13, 2005
Effects of formulation and process variables on the release of a weakly basic drug from single unit extended release formulationsH Kranz, T Wagner
Hoppe-Seyler'S Zeitschrift Fur Physiologische Chemie|October 1, 1975
Electrodecantation of serum proteinsT Kranz, F Lappe
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