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Kristel Tanilas

Showing results (1-10 of 6) with videos related to

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Analytical and Bioanalytical Chemistry|January 13, 2022
Development of LC-MS-ESI-TOF method for quantification of phytates in food using <sup>13</sup>C-labelled maize as internal standardKristel Tanilas, Tiina Kriščiunaite
Talanta|May 18, 2025
Evaluating LA-ICP-MS and digestion-based ICP-MS methods for trace elements determination in oil shale and its solid wastesDan Yang, Kristel Tanilas, Alar Konist, et al.
Talanta|October 16, 2025
Trace element quantification in solid fuel wastes by LA-ICP-MS: a reviewDan Yang, Kristel Tanilas, Oliver Järvik, et al.
Foods (Basel, Switzerland)|April 3, 2021
The Composition, Physicochemical Properties, Antioxidant Activity, and Sensory Properties of Estonian HoneysEvelin Kivima, Kristel Tanilas, Kaie Martverk, et al.
Journal of Fungi (Basel, Switzerland)|January 20, 2022
Purine Auxotrophic Starvation Evokes Phenotype Similar to Stationary Phase Cells in Budding YeastAgnese Kokina, Kristel Tanilas, Zane Ozolina, et al.
Foods (Basel, Switzerland)|August 9, 2020
Impact of Fermentation and Phytase Treatment of Pea-Oat Protein Blend on Physicochemical, Sensory, and Nutritional Properties of Extruded Meat AnalogsAleksei Kaleda, Karel Talvistu, Martti Tamm, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Analytical and Bioanalytical Chemistry|January 13, 2022
Development of LC-MS-ESI-TOF method for quantification of phytates in food using <sup>13</sup>C-labelled maize as internal standardKristel Tanilas, Tiina Kriščiunaite
Talanta|May 18, 2025
Evaluating LA-ICP-MS and digestion-based ICP-MS methods for trace elements determination in oil shale and its solid wastesDan Yang, Kristel Tanilas, Alar Konist, et al.
Talanta|October 16, 2025
Trace element quantification in solid fuel wastes by LA-ICP-MS: a reviewDan Yang, Kristel Tanilas, Oliver Järvik, et al.
Foods (Basel, Switzerland)|April 3, 2021
The Composition, Physicochemical Properties, Antioxidant Activity, and Sensory Properties of Estonian HoneysEvelin Kivima, Kristel Tanilas, Kaie Martverk, et al.
Journal of Fungi (Basel, Switzerland)|January 20, 2022
Purine Auxotrophic Starvation Evokes Phenotype Similar to Stationary Phase Cells in Budding YeastAgnese Kokina, Kristel Tanilas, Zane Ozolina, et al.
Foods (Basel, Switzerland)|August 9, 2020
Impact of Fermentation and Phytase Treatment of Pea-Oat Protein Blend on Physicochemical, Sensory, and Nutritional Properties of Extruded Meat AnalogsAleksei Kaleda, Karel Talvistu, Martti Tamm, et al.
Pageof 1