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Journal of the American Dietetic Association
|
September 28, 2010
Commercial baby food consumption and dietary variety in a statewide sample of infants receiving benefits from the special supplemental nutrition program for women, infants, and children
Kristen M Hurley, Maureen M Black
The Journal of Nutrition
|
January 29, 2011
Introduction to a supplement on responsive feeding: promoting healthy growth and development for infants and toddlers
Kristen M Hurley, Maureen M Black
Nestle Nutrition Institute Workshop Series
|
March 20, 2017
Responsive Feeding: Strategies to Promote Healthy Mealtime Interactions
Maureen M Black, Kristen M Hurley
The Lancet. Global Health
|
July 23, 2016
Early child development programmes: further evidence for action
Maureen M Black, Kristen M Hurley
Lancet (London, England)
|
June 21, 2014
Investment in early childhood development
Maureen M Black, Kristen M Hurley
Appetite
|
November 22, 2024
Childcare staff feeding practices associated with Children's willingness-to-try-new-foods
Farah Behbehani, Kristen M Hurley, Maureen M Black
Maternal & Child Nutrition
|
January 29, 2025
Parent-Reported Feeding Practices Associated With Children's Observed Willingness-to-Try-New-Foods in Childcare
Farah Behbehani, Kristen M Hurley, Maureen M Black
Advances in Nutrition (Bethesda, Md.)
|
March 17, 2016
Early Child Development and Nutrition: A Review of the Benefits and Challenges of Implementing Integrated Interventions
Kristen M Hurley, Aisha K Yousafzai, Florencia Lopez-Boo
The Journal of Nutrition
|
January 29, 2011
A systematic review of responsive feeding and child obesity in high-income countries
Kristen M Hurley, Matthew B Cross, Sheryl O Hughes
Nutrition Reviews
|
November 3, 2011
Iron deficiency and iron-deficiency anemia in the first two years of life: strategies to prevent loss of developmental potential
Maureen M Black, Anna M Quigg, Kristen M Hurley, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 60) with videos related to
Sort By:
Page
of 6
Journal of the American Dietetic Association
|
September 28, 2010
Commercial baby food consumption and dietary variety in a statewide sample of infants receiving benefits from the special supplemental nutrition program for women, infants, and children
Kristen M Hurley, Maureen M Black
The Journal of Nutrition
|
January 29, 2011
Introduction to a supplement on responsive feeding: promoting healthy growth and development for infants and toddlers
Kristen M Hurley, Maureen M Black
Nestle Nutrition Institute Workshop Series
|
March 20, 2017
Responsive Feeding: Strategies to Promote Healthy Mealtime Interactions
Maureen M Black, Kristen M Hurley
The Lancet. Global Health
|
July 23, 2016
Early child development programmes: further evidence for action
Maureen M Black, Kristen M Hurley
Lancet (London, England)
|
June 21, 2014
Investment in early childhood development
Maureen M Black, Kristen M Hurley
Appetite
|
November 22, 2024
Childcare staff feeding practices associated with Children's willingness-to-try-new-foods
Farah Behbehani, Kristen M Hurley, Maureen M Black
Maternal & Child Nutrition
|
January 29, 2025
Parent-Reported Feeding Practices Associated With Children's Observed Willingness-to-Try-New-Foods in Childcare
Farah Behbehani, Kristen M Hurley, Maureen M Black
Advances in Nutrition (Bethesda, Md.)
|
March 17, 2016
Early Child Development and Nutrition: A Review of the Benefits and Challenges of Implementing Integrated Interventions
Kristen M Hurley, Aisha K Yousafzai, Florencia Lopez-Boo
The Journal of Nutrition
|
January 29, 2011
A systematic review of responsive feeding and child obesity in high-income countries
Kristen M Hurley, Matthew B Cross, Sheryl O Hughes
Nutrition Reviews
|
November 3, 2011
Iron deficiency and iron-deficiency anemia in the first two years of life: strategies to prevent loss of developmental potential
Maureen M Black, Anna M Quigg, Kristen M Hurley, et al.
Page
of 6