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The American Biology Teacher|September 5, 2017
The Exposome: A New Frontier for EducationKristine K Dennis, Dean P Jones
The Journal of Nutrition|April 6, 2019
Redox Systems Biology of Nutrition and Oxidative StressKristine K Dennis, Young-Mi Go, Dean P Jones
Metabolites|September 26, 2018
Metabolomics Approach for Validation of Self-Reported Ibuprofen and Acetaminophen UseKristine K Dennis, Brian D Carter, Susan M Gapstur, et al.
Food Chemistry|September 20, 2020
Distribution of phytochelatins, metal-binding compounds, in plant foods: A survey of commonly consumed fruits, vegetables, grains and legumesKristine K Dennis, Ken H Liu, Karan Uppal, et al.
European Journal of Nutrition|February 22, 2021
Plant food intake is associated with lower cadmium body burden in middle-aged adultsKristine K Dennis, Suzanne E Judd, Jessica A Alvarez, et al.
Toxicology and Applied Pharmacology|September 13, 2025
Vanadyl sulfate supplementation alters the intestinal microbiome and bile acid metabolismXiaojia He, Kristine K Dennis, Zachery R Jarrell, et al.
Database : the Journal of Biological Databases and Curation|July 4, 2019
Phytochelatin database: a resource for phytochelatin complexes of nutritional and environmental metalsKristine K Dennis, Karan Uppal, Ken H Liu, et al.
FASEB Bioadvances|September 7, 2023
Discovery of phytochelatins in human urine: Evidence for function in selenium disposition and protection against cadmiumZachery R Jarrell, Ken H Liu, Kristine K Dennis, et al.
Environmental Health Perspectives|June 4, 2016
The Importance of the Biological Impact of Exposure to the Concept of the ExposomeKristine K Dennis, Scott S Auerbach, David M Balshaw, et al.
The American Journal of Clinical Nutrition|September 2, 2023
Associations of dietary sugar types with coronary heart disease risk: a prospective cohort studyKristine K Dennis, Fenglei Wang, Yanping Li, et al.
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