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The Journal of Physical Chemistry. A
|
August 23, 2011
Methyl formate and its mono and difluoro derivatives: conformational manifolds, basicity, and interaction with HF theoretical investigation
Therèse Zeegers-Huyskens, Eugene S Kryachko
Nanoscale Research Letters
|
May 19, 2015
Formation of dimers of light noble atoms under encapsulation within fullerene's voids
Tymofii Yu Nikolaienko, Eugene S Kryachko
The Journal of Physical Chemistry. A
|
July 13, 2006
Structural, energetic, and spectroscopic features of lower energy complexes of superoxide hydrates O2(-)(H2O)(1-4)
Victor Ya Antonchenko, Eugene S Kryachko
The Journal of Physical Chemistry. A
|
July 13, 2006
Nonconventional hydrogen bonding between clusters of gold and hydrogen fluoride
E S Kryachko, A Karpfen, F Remacle
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
August 8, 2002
Theoretical vibrational analysis of monohalogenated phenols
Oksana Tishchenko, Eugene S Kryachko, Minh Tho Nguyen
Antonie Van Leeuwenhoek
|
November 1, 2011
Compositions of microbial communities associated with oil and water in a mesothermic oil field
Yuriy Kryachko, Xiaoli Dong, Christoph W Sensen, et al.
Journal of Computational Chemistry
|
September 7, 2017
On the Existence of HeHe Bond in the Endohedral Fullerene Hе<sub>2</sub> @C<sub>60</sub>
Tymofii Yu Nikolaienko, Eugene S Kryachko, Grygoriy A Dolgonos
Journal of the American Chemical Society
|
December 1, 2005
The fate of dicationic states in molecular clusters of benzene and related compounds
Michael S Deleuze, Jean-Pierre Francois, Eugene S Kryachko
Journal of Biotechnology
|
September 20, 2020
Production of glycerol by Lactobacillus plantarum NRRL B-4496 and formation of hexamine during fermentation of pea protein enriched flour
Yuriy Kryachko, Barkhas Batbayar, Takuji Tanaka, et al.
Journal of Bioscience and Bioengineering
|
January 25, 2025
Microbial protein production during fermentation of starch-rich legume flours using Aspergillus oryzae and Lactobacillus plantarum starter cultures
Yuriy Kryachko, Lashmitha Arasaratnam, James Duncan House, et al.
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of 3
Search research articles
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Showing results (11-20 of 30) with videos related to
Sort By:
Page
of 3
The Journal of Physical Chemistry. A
|
August 23, 2011
Methyl formate and its mono and difluoro derivatives: conformational manifolds, basicity, and interaction with HF theoretical investigation
Therèse Zeegers-Huyskens, Eugene S Kryachko
Nanoscale Research Letters
|
May 19, 2015
Formation of dimers of light noble atoms under encapsulation within fullerene's voids
Tymofii Yu Nikolaienko, Eugene S Kryachko
The Journal of Physical Chemistry. A
|
July 13, 2006
Structural, energetic, and spectroscopic features of lower energy complexes of superoxide hydrates O2(-)(H2O)(1-4)
Victor Ya Antonchenko, Eugene S Kryachko
The Journal of Physical Chemistry. A
|
July 13, 2006
Nonconventional hydrogen bonding between clusters of gold and hydrogen fluoride
E S Kryachko, A Karpfen, F Remacle
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
August 8, 2002
Theoretical vibrational analysis of monohalogenated phenols
Oksana Tishchenko, Eugene S Kryachko, Minh Tho Nguyen
Antonie Van Leeuwenhoek
|
November 1, 2011
Compositions of microbial communities associated with oil and water in a mesothermic oil field
Yuriy Kryachko, Xiaoli Dong, Christoph W Sensen, et al.
Journal of Computational Chemistry
|
September 7, 2017
On the Existence of HeHe Bond in the Endohedral Fullerene Hе<sub>2</sub> @C<sub>60</sub>
Tymofii Yu Nikolaienko, Eugene S Kryachko, Grygoriy A Dolgonos
Journal of the American Chemical Society
|
December 1, 2005
The fate of dicationic states in molecular clusters of benzene and related compounds
Michael S Deleuze, Jean-Pierre Francois, Eugene S Kryachko
Journal of Biotechnology
|
September 20, 2020
Production of glycerol by Lactobacillus plantarum NRRL B-4496 and formation of hexamine during fermentation of pea protein enriched flour
Yuriy Kryachko, Barkhas Batbayar, Takuji Tanaka, et al.
Journal of Bioscience and Bioengineering
|
January 25, 2025
Microbial protein production during fermentation of starch-rich legume flours using Aspergillus oryzae and Lactobacillus plantarum starter cultures
Yuriy Kryachko, Lashmitha Arasaratnam, James Duncan House, et al.
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of 3