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Food Chemistry|February 13, 2019
Effect of purple yam flour substitution for wheat flour on in vitro starch digestibility of wheat breadXia Liu, Kui Lu, Jinglin Yu, et al.
Organic & Biomolecular Chemistry|April 17, 2023
Copper-catalyzed ring-opening trifluoromethylthiolation/trifluoromethylselenolation of cyclopropanols with TsSCF<sub>3</sub> or <i>Se</i>-(trifluoromethyl) 4-methoxybenzenesulfonoselenoateAnkun Li, Xiaoxing Wang, Yuqing Liu, et al.
Bioorganic & Medicinal Chemistry Letters|October 12, 2025
Synthesis and biological activity study of pH-responsive amphipathic antimicrobial peptide hydrogelsLibo Yuan, Liyang Tang, Lige Liu, et al.
European Journal of Applied Physiology|January 16, 2003
Increased sensations of intensity of breathlessness impairs maintenance of intense intermittent exerciseTom K Tong, Frank H Fu, Bik C Chow, et al.
BMC Endocrine Disorders|January 9, 2014
Localized subacute thyroiditis presenting as a painful hot noduleLian-Xi Li, Xing Wu, Bing Hu, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|December 7, 2007
Specific inspiratory muscle warm-up enhances badminton footwork performanceHua Lin, Tom Kwokkeung Tong, Chuanye Huang, et al.
Amino Acids|May 18, 2020
Design of BRC analogous peptides based on the complex BRC8-RAD51 and the preliminary study on the peptide structuresDongxin Zhao, Kui Lu, Guangbin Liu, et al.
Zhongguo Ying Yong Sheng Li Xue Za Zhi = Zhongguo Yingyong Shenglixue Zazhi = Chinese Journal of Applied Physiology|December 17, 2010
[Study on the effect of volume expansion by 0.9% and 1.8% sodium solution on cardiac-renal reflex in rabbits]Kui Lu, Qiang-wen Pan, Ji-mei Tian, et al.
Journal of Separation Science|September 8, 2011
Preparation and evaluation of molecularly imprinted microspheres for solid-phase extraction of 1,4-hydroxybenzoic acid esters in soyJuan He, Yanzheng Shen, Si Chen, et al.
The Journal of Organic Chemistry|August 16, 2017
Transition-Metal-Free Direct Trifluoromethylthiolation and Trifluoromethylsulfoxidation of Electron-Rich Aromatics with CF<sub>3</sub>SO<sub>2</sub>Na in the Presence of PCl<sub>3</sub>Xia Zhao, Aoqi Wei, Bo Yang, et al.
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