Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Kuo Zhao

Showing results (1-10 of 113) with videos related to

Pageof 12
Sort By:
Journal of the American Chemical Society|December 30, 2021
Contra-Thermodynamic Positional Isomerization of OlefinsKuo Zhao, Robert R Knowles
Angewandte Chemie (International Ed. in English)|June 23, 2021
1,3-Alkyl Transposition in Allylic Alcohols Enabled by Proton-Coupled Electron TransferKuo Zhao, Gesa Seidler, Robert R Knowles
Food Research International (Ottawa, Ont.)|November 1, 2025
Conjugation of quinoa protein with saccharide of diverse molecular mass prepared by Maillard reaction: Structural and functional propertiesXinying Peng, Yaoyao Ji, Kuo Zhao, et al.
Iranian Journal of Immunology : IJI|July 17, 2023
CD39 Expression in Peripheral T Cells is Associated with Clinicopathological Characteristics in Patients with Cervical CancerKuo Zhao, Dongmei Han, Lu Tang, et al.
Food Chemistry|October 25, 2025
Development of quinoa protein-saccharide conjugates stabilized high internal phase Pickering emulsions for 3D printing and β-carotene deliveryXinying Peng, Yaoyao Ji, Kuo Zhao, et al.
Inorganic Chemistry|May 3, 2022
Cryogenic Scintillation Performance of Cs<sub>4</sub>PbI<sub>6</sub> Perovskite Single CrystalsYang Li, Liang Chen, Xiaoping Ouyang, et al.
Asian Pacific Journal of Cancer Prevention : APJCP|October 9, 2014
Cancer prediction based on radical basis function neural network with particle swarm optimizationXiao-Bo Yan, Wei-Qing Xiong, Liang Hu, et al.
Food Chemistry|January 11, 2025
Development and characterization of quinoa protein-fucoidan emulsion gels with excellent rheological properties for 3D printing and curcumin encapsulation stabilityKuo Zhao, Yilin Hao, Xin Guo, et al.
Journal of the American Chemical Society|March 7, 2018
Enantioselective, Lewis Base-Catalyzed Sulfenocyclization of PolyenesZhonglin Tao, Kevin A Robb, Kuo Zhao, et al.
Clinical Epidemiology|May 13, 2026
Machine Learning Model Predicts New-Onset Lower Extremity Deep Vein Thrombosis After Pelvic Fracture Surgery and Targeted DiagnosisHaoyuan Fu, Qi Dong, Guoqiang Li, et al.
Pageof 12

Showing results (1-10 of 113) with videos related to

Sort By:
Pageof 12
Journal of the American Chemical Society|December 30, 2021
Contra-Thermodynamic Positional Isomerization of OlefinsKuo Zhao, Robert R Knowles
Angewandte Chemie (International Ed. in English)|June 23, 2021
1,3-Alkyl Transposition in Allylic Alcohols Enabled by Proton-Coupled Electron TransferKuo Zhao, Gesa Seidler, Robert R Knowles
Food Research International (Ottawa, Ont.)|November 1, 2025
Conjugation of quinoa protein with saccharide of diverse molecular mass prepared by Maillard reaction: Structural and functional propertiesXinying Peng, Yaoyao Ji, Kuo Zhao, et al.
Iranian Journal of Immunology : IJI|July 17, 2023
CD39 Expression in Peripheral T Cells is Associated with Clinicopathological Characteristics in Patients with Cervical CancerKuo Zhao, Dongmei Han, Lu Tang, et al.
Food Chemistry|October 25, 2025
Development of quinoa protein-saccharide conjugates stabilized high internal phase Pickering emulsions for 3D printing and β-carotene deliveryXinying Peng, Yaoyao Ji, Kuo Zhao, et al.
Inorganic Chemistry|May 3, 2022
Cryogenic Scintillation Performance of Cs<sub>4</sub>PbI<sub>6</sub> Perovskite Single CrystalsYang Li, Liang Chen, Xiaoping Ouyang, et al.
Asian Pacific Journal of Cancer Prevention : APJCP|October 9, 2014
Cancer prediction based on radical basis function neural network with particle swarm optimizationXiao-Bo Yan, Wei-Qing Xiong, Liang Hu, et al.
Food Chemistry|January 11, 2025
Development and characterization of quinoa protein-fucoidan emulsion gels with excellent rheological properties for 3D printing and curcumin encapsulation stabilityKuo Zhao, Yilin Hao, Xin Guo, et al.
Journal of the American Chemical Society|March 7, 2018
Enantioselective, Lewis Base-Catalyzed Sulfenocyclization of PolyenesZhonglin Tao, Kevin A Robb, Kuo Zhao, et al.
Clinical Epidemiology|May 13, 2026
Machine Learning Model Predicts New-Onset Lower Extremity Deep Vein Thrombosis After Pelvic Fracture Surgery and Targeted DiagnosisHaoyuan Fu, Qi Dong, Guoqiang Li, et al.
Pageof 12