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Functional & Integrative Genomics|August 11, 2010
Combined meta-genomics analyses unravel candidate genes for the grain dietary fiber content in bread wheat (Triticum aestivum L.)Umar Masood Quraishi, Florent Murat, Mickael Abrouk, et al.Journal of Agricultural and Food Chemistry|May 5, 2010
The HEALTHGRAIN wheat diversity screen: effects of genotype and environment on phytochemicals and dietary fiber componentsPeter R Shewry, Vieno Piironen, Anna-Maija Lampi, et al.Journal of Agricultural and Food Chemistry|May 5, 2010
Effects of genotype and environment on the content and composition of phytochemicals and dietary fiber components in rye in the HEALTHGRAIN diversity screenPeter R Shewry, Vieno Piironen, Anna-Maija Lampi, et al.Pageof 6