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Kurt Houf

Showing results (1-10 of 99) with videos related to

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Journal of Microbiological Methods|October 15, 2022
Systematic review and critical reflection on the isolation and identification methods for spoilage associated bacteria in fresh marine fishGanna Saelens, Kurt Houf
International Journal of Food Microbiology|November 17, 2023
The involvement of Pseudoterranova decipiens fish infestation on the shelf-life of fresh Atlantic cod (Gadus morhua) filletGanna Saelens, Kurt Houf
International Journal of Food Microbiology|March 1, 2022
Unraveling the microbiota of the fish parasite Pseudoterranova decipiens in codfish (Gadus morhua) reveals a fish-related bacterial communityGanna Saelens, Kurt Houf
Journal of Microbiological Methods|November 14, 2006
Isolation and characterization of the emerging foodborn pathogen Arcobacter from human stoolKurt Houf, Roger Stephan
International Journal of Food Microbiology|June 26, 2007
Characterization of the Arcobacter contamination on Belgian pork carcasses and raw retail porkEllen Van Driessche, Kurt Houf
Frontiers in Microbiology|October 12, 2020
Analyses of the Bacterial Contamination on Belgian Broiler Carcasses at Retail LevelZhongjia Yu, Marie Joossens, Kurt Houf
Meat Science|July 15, 2021
Beef abattoir interventions in a risk-based meat safety assurance systemDragan Antic, Kurt Houf, Eleni Michalopoulou, et al.
Current Research in Microbial Sciences|June 22, 2026
Resistance patterns and gene expression profiles of <i>Arcobacter butzleri</i> under exposure to selected antibiotics and disinfectantsElisabetta Chiarini, Davide Buzzanca, Kurt Houf, et al.
Applied and Environmental Microbiology|May 21, 2017
Impact of Acanthamoeba Cysts on Stress Resistance of Salmonella enterica Serovar Typhimurium, Yersinia enterocolitica 4/O:3, Listeria monocytogenes 1/2a, and Escherichia coli O:26Ellen Lambrecht, Julie Baré, Koen Sabbe, et al.
Foodborne Pathogens and Disease|November 17, 2012
Spatial distribution of the emerging foodborne pathogen Arcobacter in the gastrointestinal tract of pigsSarah De Smet, Lieven De Zutter, Kurt Houf
Pageof 10

Showing results (1-10 of 99) with videos related to

Sort By:
Pageof 10
Journal of Microbiological Methods|October 15, 2022
Systematic review and critical reflection on the isolation and identification methods for spoilage associated bacteria in fresh marine fishGanna Saelens, Kurt Houf
International Journal of Food Microbiology|November 17, 2023
The involvement of Pseudoterranova decipiens fish infestation on the shelf-life of fresh Atlantic cod (Gadus morhua) filletGanna Saelens, Kurt Houf
International Journal of Food Microbiology|March 1, 2022
Unraveling the microbiota of the fish parasite Pseudoterranova decipiens in codfish (Gadus morhua) reveals a fish-related bacterial communityGanna Saelens, Kurt Houf
Journal of Microbiological Methods|November 14, 2006
Isolation and characterization of the emerging foodborn pathogen Arcobacter from human stoolKurt Houf, Roger Stephan
International Journal of Food Microbiology|June 26, 2007
Characterization of the Arcobacter contamination on Belgian pork carcasses and raw retail porkEllen Van Driessche, Kurt Houf
Frontiers in Microbiology|October 12, 2020
Analyses of the Bacterial Contamination on Belgian Broiler Carcasses at Retail LevelZhongjia Yu, Marie Joossens, Kurt Houf
Meat Science|July 15, 2021
Beef abattoir interventions in a risk-based meat safety assurance systemDragan Antic, Kurt Houf, Eleni Michalopoulou, et al.
Current Research in Microbial Sciences|June 22, 2026
Resistance patterns and gene expression profiles of <i>Arcobacter butzleri</i> under exposure to selected antibiotics and disinfectantsElisabetta Chiarini, Davide Buzzanca, Kurt Houf, et al.
Applied and Environmental Microbiology|May 21, 2017
Impact of Acanthamoeba Cysts on Stress Resistance of Salmonella enterica Serovar Typhimurium, Yersinia enterocolitica 4/O:3, Listeria monocytogenes 1/2a, and Escherichia coli O:26Ellen Lambrecht, Julie Baré, Koen Sabbe, et al.
Foodborne Pathogens and Disease|November 17, 2012
Spatial distribution of the emerging foodborne pathogen Arcobacter in the gastrointestinal tract of pigsSarah De Smet, Lieven De Zutter, Kurt Houf
Pageof 10