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Nutrients
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November 20, 2019
Effects of Phytochemicals on Blood Pressure and Neuroprotection Mediated Via Brain Renin-Angiotensin System
Hae Rin Kim, Woo Kyoung Kim, Ae Wha Ha
Nanomaterials (Basel, Switzerland)
|
December 3, 2020
Supramolecular Porphyrin Nanostructures Based on Coordination-Driven Self-Assembly and Their Visible Light Catalytic Degradation of Methylene Blue Dye
Nirmal Kumar Shee, Min Kyoung Kim, Hee-Joon Kim
Nutrition Research and Practice
|
December 20, 2013
Antioxidant effects of fucoxanthin rich powder in rats fed with high fat diet
Ae Wha Ha, Se Jung Na, Woo Kyoung Kim
Abdominal Radiology (New York)
|
January 14, 2022
Clinical significance of a 10-mm cutoff size for adrenal lesions: a retrospective study with 547 non-oncologic patients undergoing adrenal computed tomography
Myoung Kyoung Kim, Kyung A Kang, Sung Yoon Park
Chemical Communications (Cambridge, England)
|
August 17, 2019
Fluorescent chemosensing for aromatic compounds by a supramolecular complex composed of tin(iv) porphyrin, viologen, and cucurbit[8]uril
Nirmal Kumar Shee, Min Kyoung Kim, Hee-Joon Kim
Journal of Thermal Biology
|
May 27, 2019
Hematological parameters and antioxidant responses in olive flounder Paralichthys olivaceus in biofloc depend on water temperature
Jun-Hwan Kim, Su Kyoung Kim, Young Baek Hur
Nutrients
|
March 10, 2022
Cow's Milk Intake and Risk of Coronary Heart Disease in Korean Postmenopausal Women
Ae-Wha Ha, Woo-Kyoung Kim, Sun-Hyo Kim
Bioorganic & Medicinal Chemistry
|
May 24, 2011
Significant enhancement in radical-scavenging activity of curcuminoids conferred by acetoxy substituent at the central methylene carbon
Mi Kyoung Kim, Wooseong Jeong, Jihoon Kang, et al.
The Korean Journal of Gastroenterology = Taehan Sohwagi Hakhoe Chi
|
November 25, 2010
[A case of acute esophageal necrosis with gastric outlet obstruction]
In Kyoung Kim, Joo Sung Kim, In Sung Song
Nutrition Research and Practice
|
March 14, 2012
Effect of retrograded rice on weight control, gut function, and lipid concentrations in rats
Ae Wha Ha, Gwi Jung Han, Woo Kyoung Kim
Page
of 281
Search research articles
Search
Showing results (281-290 of 2,808) with videos related to
Sort By:
Page
of 281
Nutrients
|
November 20, 2019
Effects of Phytochemicals on Blood Pressure and Neuroprotection Mediated Via Brain Renin-Angiotensin System
Hae Rin Kim, Woo Kyoung Kim, Ae Wha Ha
Nanomaterials (Basel, Switzerland)
|
December 3, 2020
Supramolecular Porphyrin Nanostructures Based on Coordination-Driven Self-Assembly and Their Visible Light Catalytic Degradation of Methylene Blue Dye
Nirmal Kumar Shee, Min Kyoung Kim, Hee-Joon Kim
Nutrition Research and Practice
|
December 20, 2013
Antioxidant effects of fucoxanthin rich powder in rats fed with high fat diet
Ae Wha Ha, Se Jung Na, Woo Kyoung Kim
Abdominal Radiology (New York)
|
January 14, 2022
Clinical significance of a 10-mm cutoff size for adrenal lesions: a retrospective study with 547 non-oncologic patients undergoing adrenal computed tomography
Myoung Kyoung Kim, Kyung A Kang, Sung Yoon Park
Chemical Communications (Cambridge, England)
|
August 17, 2019
Fluorescent chemosensing for aromatic compounds by a supramolecular complex composed of tin(iv) porphyrin, viologen, and cucurbit[8]uril
Nirmal Kumar Shee, Min Kyoung Kim, Hee-Joon Kim
Journal of Thermal Biology
|
May 27, 2019
Hematological parameters and antioxidant responses in olive flounder Paralichthys olivaceus in biofloc depend on water temperature
Jun-Hwan Kim, Su Kyoung Kim, Young Baek Hur
Nutrients
|
March 10, 2022
Cow's Milk Intake and Risk of Coronary Heart Disease in Korean Postmenopausal Women
Ae-Wha Ha, Woo-Kyoung Kim, Sun-Hyo Kim
Bioorganic & Medicinal Chemistry
|
May 24, 2011
Significant enhancement in radical-scavenging activity of curcuminoids conferred by acetoxy substituent at the central methylene carbon
Mi Kyoung Kim, Wooseong Jeong, Jihoon Kang, et al.
The Korean Journal of Gastroenterology = Taehan Sohwagi Hakhoe Chi
|
November 25, 2010
[A case of acute esophageal necrosis with gastric outlet obstruction]
In Kyoung Kim, Joo Sung Kim, In Sung Song
Nutrition Research and Practice
|
March 14, 2012
Effect of retrograded rice on weight control, gut function, and lipid concentrations in rats
Ae Wha Ha, Gwi Jung Han, Woo Kyoung Kim
Page
of 281