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Methods in Molecular Biology (Clifton, N.J.)|October 9, 2015
Quantification of In Vitro Macrophage Cholesterol Efflux and In Vivo Macrophage-Specific Reverse Cholesterol TransportJoan Carles Escolà-Gil, Miriam Lee-Rueckert, David Santos, et al.STAR Protocols|November 4, 2023
Protocol for the in vitro isolation and culture of mature adipocytes and white adipose tissue explants from humans and miceTeresa Villanueva-Carmona, Lídia Cedó, Catalina Núñez-Roa, et al.Current Atherosclerosis Reports|May 14, 2014
Sitosterolemia: diagnosis, investigation, and managementJoan Carles Escolà-Gil, Helena Quesada, Josep Julve, et al.Food Chemistry|September 8, 2012
Pancreatic islet proteome profile in Zucker fatty rats chronically treated with a grape seed procyanidin extractLídia Cedó, Anna Castell-Auví, Victor Pallarès, et al.Nutrition and Cancer|December 12, 2013
Gallic acid is an active component for the anticarcinogenic action of grape seed procyanidins in pancreatic cancer cellsLídia Cedó, Anna Castell-Auví, Victor Pallarès, et al.Planta Medica|March 24, 2010
Development of a coculture system to evaluate the bioactivity of plant extracts on pancreatic β-cellsAnna Castell-Auví, Lídia Cedó, Victor Pallarés, et al.Nutrition (Burbank, Los Angeles County, Calif.)|December 16, 2011
Additive, antagonistic, and synergistic effects of procyanidins and polyunsaturated fatty acids over inflammation in RAW 264.7 macrophages activated by lipopolysaccharideVictor Pallarès, Damien Calay, Lídia Cedó, et al.The British Journal of Nutrition|January 7, 2012
Enhanced anti-inflammatory effect of resveratrol and EPA in treated endotoxin-activated RAW 264.7 macrophagesVictor Pallarès, Damien Calay, Lídia Cedó, et al.Journal of Agricultural and Food Chemistry|December 11, 2012
Procyanidins modulate microRNA expression in pancreatic isletsAnna Castell-Auví, Lídia Cedó, Jamileh Movassat, et al.The Journal of Nutritional Biochemistry|July 12, 2014
Chronic intake of proanthocyanidins and docosahexaenoic acid improves skeletal muscle oxidative capacity in diet-obese ratsEster Casanova, Laura Baselga-Escudero, Aleix Ribas-Latre, et al.Pageof 5