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Current Opinion in Clinical Nutrition and Metabolic Care
|
August 24, 1999
The use of alpha-ketoglutarate salts in clinical nutrition and metabolic care
L A Cynober
Canadian Journal of Applied Physiology = Revue Canadienne De Physiologie Appliquee
|
March 19, 2002
Do we have unrealistic expectations of the potential of immuno-nutrition?
L A Cynober
Current Opinion in Clinical Nutrition and Metabolic Care
|
November 24, 1999
Amino acids with anabolic properties
J P De Bandt, L A Cynober
Critical Care Medicine
|
February 1, 1997
Enteral administration of ornithine alpha-ketoglutarate or arginine alpha-ketoglutarate: a comparative study of their effects on glutamine pools in burn-injured rats
J Le Boucher, C Coudray-Lucas, E Lasnier, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
August 25, 1999
Is alpha-ketoisocaproyl-glutamine a suitable glutamine precursor to sustain fibroblast growth?
C Coudray-Lucas, E Lasnier, F Renaud, et al.
Clinical Science (London, England : 1979)
|
June 17, 1999
Phagocyte functions in stressed rats: comparison of modulation by glutamine, arginine and ornithine 2-oxoglutarate
C Moinard, B Chauveau, S Walrand, et al.
Journal of Hepatology
|
June 12, 1999
Effects of amino acids on bile acid-dependent and independent bile flow in the isolated perfused rat liver
J P De Bandt, E Lasnier, C Rey, et al.
Hepatology (Baltimore, Md.)
|
March 1, 1997
Deletion of hydroxyethylstarch from University of Wisconsin solution induces cell shrinkage and proteolysis during and after cold storage of rat liver
N Neveux, J P De Bandt, C Charrueau, et al.
Journal of Hepatology
|
July 25, 2000
Cold preservation injury in rat liver: effect of liposomally-entrapped adenosine triphosphate
N Neveux, J P De Bandt, E Fattal, et al.
Clinical Science (London, England : 1979)
|
December 10, 1999
Amino acid nutrition and immune function in tumour-bearing rats: a comparison of glutamine-, arginine- and ornithine 2-oxoglutarate-supplemented diets
L E Robinson, F I Bussière, J Le Boucher, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Current Opinion in Clinical Nutrition and Metabolic Care
|
August 24, 1999
The use of alpha-ketoglutarate salts in clinical nutrition and metabolic care
L A Cynober
Canadian Journal of Applied Physiology = Revue Canadienne De Physiologie Appliquee
|
March 19, 2002
Do we have unrealistic expectations of the potential of immuno-nutrition?
L A Cynober
Current Opinion in Clinical Nutrition and Metabolic Care
|
November 24, 1999
Amino acids with anabolic properties
J P De Bandt, L A Cynober
Critical Care Medicine
|
February 1, 1997
Enteral administration of ornithine alpha-ketoglutarate or arginine alpha-ketoglutarate: a comparative study of their effects on glutamine pools in burn-injured rats
J Le Boucher, C Coudray-Lucas, E Lasnier, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
August 25, 1999
Is alpha-ketoisocaproyl-glutamine a suitable glutamine precursor to sustain fibroblast growth?
C Coudray-Lucas, E Lasnier, F Renaud, et al.
Clinical Science (London, England : 1979)
|
June 17, 1999
Phagocyte functions in stressed rats: comparison of modulation by glutamine, arginine and ornithine 2-oxoglutarate
C Moinard, B Chauveau, S Walrand, et al.
Journal of Hepatology
|
June 12, 1999
Effects of amino acids on bile acid-dependent and independent bile flow in the isolated perfused rat liver
J P De Bandt, E Lasnier, C Rey, et al.
Hepatology (Baltimore, Md.)
|
March 1, 1997
Deletion of hydroxyethylstarch from University of Wisconsin solution induces cell shrinkage and proteolysis during and after cold storage of rat liver
N Neveux, J P De Bandt, C Charrueau, et al.
Journal of Hepatology
|
July 25, 2000
Cold preservation injury in rat liver: effect of liposomally-entrapped adenosine triphosphate
N Neveux, J P De Bandt, E Fattal, et al.
Clinical Science (London, England : 1979)
|
December 10, 1999
Amino acid nutrition and immune function in tumour-bearing rats: a comparison of glutamine-, arginine- and ornithine 2-oxoglutarate-supplemented diets
L E Robinson, F I Bussière, J Le Boucher, et al.
Page
of 2