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Transactions of the Ophthalmological Societies of the United Kingdom
|
January 1, 1986
Acute bacterial infection of the eye: bacterial keratitis and endophthalmitis
L A Wilson
The British Journal of Ophthalmology
|
September 1, 1970
Chelation in experimental Pseudomonas keratitis
L A Wilson
Journal of Food Science
|
April 5, 2008
Utilization of okara, a byproduct from soymilk production, through the development of soy-based snack food
M Katayama, L A Wilson
Clinical Chemistry
|
April 1, 1988
Convenient emergency method for total and cardiospecific lactate dehydrogenase
L A Wilson, I Gibb
Journal of Immunology (Baltimore, Md. : 1950)
|
February 1, 1972
A model system for study of subcellular distribution of cell surface antigens
L A Wilson, W Boyle
Nursing Times
|
December 21, 1988
Wound care. Treatment on trial
L A Wilson, J Scurr
Journal of Food Science
|
April 5, 2008
Utilization of soybeans and their components through the development of textured soy protein foods
M Katayama, L A Wilson
Age and Ageing
|
May 1, 1973
Brief assessment of the mental state in geriatric domiciliary practice. The usefulness of the mental status questionnaire
L A Wilson, W Brass
International Journal of Sports Medicine
|
December 1, 1988
Effects of continuous and interval training on the parameters of the power-endurance time relationship for high-intensity exercise
G A Gaesser, L A Wilson
Health Bulletin
|
January 1, 1982
Group psychotherapy for hospital patients with chronic physical illness
C M Cordiner, L A Wilson
Page
of 21
Search research articles
Search
Showing results (11-20 of 209) with videos related to
Sort By:
Page
of 21
Transactions of the Ophthalmological Societies of the United Kingdom
|
January 1, 1986
Acute bacterial infection of the eye: bacterial keratitis and endophthalmitis
L A Wilson
The British Journal of Ophthalmology
|
September 1, 1970
Chelation in experimental Pseudomonas keratitis
L A Wilson
Journal of Food Science
|
April 5, 2008
Utilization of okara, a byproduct from soymilk production, through the development of soy-based snack food
M Katayama, L A Wilson
Clinical Chemistry
|
April 1, 1988
Convenient emergency method for total and cardiospecific lactate dehydrogenase
L A Wilson, I Gibb
Journal of Immunology (Baltimore, Md. : 1950)
|
February 1, 1972
A model system for study of subcellular distribution of cell surface antigens
L A Wilson, W Boyle
Nursing Times
|
December 21, 1988
Wound care. Treatment on trial
L A Wilson, J Scurr
Journal of Food Science
|
April 5, 2008
Utilization of soybeans and their components through the development of textured soy protein foods
M Katayama, L A Wilson
Age and Ageing
|
May 1, 1973
Brief assessment of the mental state in geriatric domiciliary practice. The usefulness of the mental status questionnaire
L A Wilson, W Brass
International Journal of Sports Medicine
|
December 1, 1988
Effects of continuous and interval training on the parameters of the power-endurance time relationship for high-intensity exercise
G A Gaesser, L A Wilson
Health Bulletin
|
January 1, 1982
Group psychotherapy for hospital patients with chronic physical illness
C M Cordiner, L A Wilson
Page
of 21