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L Abarca

Showing results (31-40 of 91) with videos related to

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Food Additives and Contaminants|June 13, 2006
Effect of pH on ochratoxin A production by Aspergillus niger aggregate speciesA Esteban, M L Abarca, M R Bragulat, et al.
Mycopathologia|January 1, 1996
Seasonal study of the fungal biota of the fur of dogsF J Cabañes, M L Abarca, M R Bragulat, et al.
International Journal of Food Microbiology|January 31, 2006
Effect of water activity on ochratoxin A production by Aspergillus niger aggregate speciesA Esteban, M L Abarca, M R Bragulat, et al.
International Journal of Food Microbiology|August 6, 2019
Intraspecific variability of growth and ochratoxin A production by Aspergillus carbonarius from different foods and geographical areasM R Bragulat, M L Abarca, G Castellá, et al.
Journal of Food Protection|May 23, 2019
Mycoflora and Aflatoxin-Producing Strains in Animal Mixed FeedsM L Abarca, M R Bragulat, G Castellá, et al.
Journal of Food Protection|June 14, 2001
Current importance of ochratoxin A-producing Aspergillus sppM L Abarca, F Accensi, M R Bragulat, et al.
Journal of Food Protection|July 15, 2005
Influence of pH and incubation time on ochratoxin A production by Aspergillus carbonarius in culture mediaA Esteban, M L Abarca, M R Bragulat, et al.
International Journal of Food Microbiology|December 9, 2008
In vitro activity of imazalil against Penicillium expansum: comparison of the CLSI M38-A broth microdilution method with traditional techniquesR Cabañas, M L Abarca, M R Bragulat, et al.
Letters in Applied Microbiology|January 12, 2011
Temperature and incubation time effects on growth and ochratoxin A production by Aspergillus sclerotioniger and Aspergillus lacticoffeatus on culture mediaL Alborch, M R Bragulat, M L Abarca, et al.
International Journal of Food Microbiology|March 30, 2011
Effect of water activity, temperature and incubation time on growth and ochratoxin A production by Aspergillus niger and Aspergillus carbonarius on maize kernelsL Alborch, M R Bragulat, M L Abarca, et al.
Pageof 10

Showing results (31-40 of 91) with videos related to

Sort By:
Pageof 10
Food Additives and Contaminants|June 13, 2006
Effect of pH on ochratoxin A production by Aspergillus niger aggregate speciesA Esteban, M L Abarca, M R Bragulat, et al.
Mycopathologia|January 1, 1996
Seasonal study of the fungal biota of the fur of dogsF J Cabañes, M L Abarca, M R Bragulat, et al.
International Journal of Food Microbiology|January 31, 2006
Effect of water activity on ochratoxin A production by Aspergillus niger aggregate speciesA Esteban, M L Abarca, M R Bragulat, et al.
International Journal of Food Microbiology|August 6, 2019
Intraspecific variability of growth and ochratoxin A production by Aspergillus carbonarius from different foods and geographical areasM R Bragulat, M L Abarca, G Castellá, et al.
Journal of Food Protection|May 23, 2019
Mycoflora and Aflatoxin-Producing Strains in Animal Mixed FeedsM L Abarca, M R Bragulat, G Castellá, et al.
Journal of Food Protection|June 14, 2001
Current importance of ochratoxin A-producing Aspergillus sppM L Abarca, F Accensi, M R Bragulat, et al.
Journal of Food Protection|July 15, 2005
Influence of pH and incubation time on ochratoxin A production by Aspergillus carbonarius in culture mediaA Esteban, M L Abarca, M R Bragulat, et al.
International Journal of Food Microbiology|December 9, 2008
In vitro activity of imazalil against Penicillium expansum: comparison of the CLSI M38-A broth microdilution method with traditional techniquesR Cabañas, M L Abarca, M R Bragulat, et al.
Letters in Applied Microbiology|January 12, 2011
Temperature and incubation time effects on growth and ochratoxin A production by Aspergillus sclerotioniger and Aspergillus lacticoffeatus on culture mediaL Alborch, M R Bragulat, M L Abarca, et al.
International Journal of Food Microbiology|March 30, 2011
Effect of water activity, temperature and incubation time on growth and ochratoxin A production by Aspergillus niger and Aspergillus carbonarius on maize kernelsL Alborch, M R Bragulat, M L Abarca, et al.
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