Search research articles
Contact Us
Filters
Showing results (461-470 of 622) with videos related to
Page
of 63
Sort By:
Clinical and Diagnostic Laboratory Immunology
|
September 1, 1994
Comparison of corticosteroid- and L3T4+ antibody-immunosuppressed mouse models of Pneumocystis carinii pneumonia for evaluation of drugs and leukocytes
M S Bartlett, W L Current, A Orazi, et al.
The Journal of Thoracic and Cardiovascular Surgery
|
January 1, 1996
The effect of basic fibroblast growth factor on the blood flow and morphologic features of a latissimus dorsi cardiomyoplasty
J D Mannion, V Blood, W Bailey, et al.
Biofeedback and Self-Regulation
|
June 1, 1985
Combined behavioral and pharmacological treatment of essential hypertension
J P Hatch, K D Klatt, J D Supik, et al.
Food & Function
|
March 26, 2014
Gastrointestinal tolerance and utilization of agave inulin by healthy adults
Hannah D Holscher, Jamie L Doligale, Laura L Bauer, et al.
Clinical Chemistry
|
August 1, 1977
A new portable centrifugal analyzer with expanded versatility
J E Mrochek, C A Burtis, W F Johnson, et al.
Journal of Animal Science
|
April 1, 1995
Dietary fiber for dogs: IV. In vitro fermentation of selected fiber sources by dog fecal inoculum and in vivo digestion and metabolism of fiber-supplemented diets
G D Sunvold, G C Fahey, N R Merchen, et al.
Journal of Animal Science
|
August 1, 1995
Dietary fiber for cats: in vitro fermentation of selected fiber sources by cat fecal inoculum and in vivo utilization of diets containing selected fiber sources and their blends
G D Sunvold, G C Fahey, N R Merchen, et al.
Journal of Animal Science
|
September 1, 2009
Effects of distillers dried grains with solubles on growing and finishing steer intake, performance, carcass characteristics, and steak color and sensory attributes
J L Leupp, G P Lardy, M L Bauer, et al.
Journal of Agricultural and Food Chemistry
|
December 11, 2003
Chemical and nutritional characteristics of United States soybeans and soybean meals
Christine M Grieshop, Charles T Kadzere, Gina M Clapper, et al.
The Journal of Nutrition
|
March 9, 2012
Microbial composition and in vitro fermentation patterns of human milk oligosaccharides and prebiotics differ between formula-fed and sow-reared piglets
Min Li, Laura L Bauer, Xin Chen, et al.
Page
of 63
Search research articles
Search
Showing results (461-470 of 622) with videos related to
Sort By:
Page
of 63
Clinical and Diagnostic Laboratory Immunology
|
September 1, 1994
Comparison of corticosteroid- and L3T4+ antibody-immunosuppressed mouse models of Pneumocystis carinii pneumonia for evaluation of drugs and leukocytes
M S Bartlett, W L Current, A Orazi, et al.
The Journal of Thoracic and Cardiovascular Surgery
|
January 1, 1996
The effect of basic fibroblast growth factor on the blood flow and morphologic features of a latissimus dorsi cardiomyoplasty
J D Mannion, V Blood, W Bailey, et al.
Biofeedback and Self-Regulation
|
June 1, 1985
Combined behavioral and pharmacological treatment of essential hypertension
J P Hatch, K D Klatt, J D Supik, et al.
Food & Function
|
March 26, 2014
Gastrointestinal tolerance and utilization of agave inulin by healthy adults
Hannah D Holscher, Jamie L Doligale, Laura L Bauer, et al.
Clinical Chemistry
|
August 1, 1977
A new portable centrifugal analyzer with expanded versatility
J E Mrochek, C A Burtis, W F Johnson, et al.
Journal of Animal Science
|
April 1, 1995
Dietary fiber for dogs: IV. In vitro fermentation of selected fiber sources by dog fecal inoculum and in vivo digestion and metabolism of fiber-supplemented diets
G D Sunvold, G C Fahey, N R Merchen, et al.
Journal of Animal Science
|
August 1, 1995
Dietary fiber for cats: in vitro fermentation of selected fiber sources by cat fecal inoculum and in vivo utilization of diets containing selected fiber sources and their blends
G D Sunvold, G C Fahey, N R Merchen, et al.
Journal of Animal Science
|
September 1, 2009
Effects of distillers dried grains with solubles on growing and finishing steer intake, performance, carcass characteristics, and steak color and sensory attributes
J L Leupp, G P Lardy, M L Bauer, et al.
Journal of Agricultural and Food Chemistry
|
December 11, 2003
Chemical and nutritional characteristics of United States soybeans and soybean meals
Christine M Grieshop, Charles T Kadzere, Gina M Clapper, et al.
The Journal of Nutrition
|
March 9, 2012
Microbial composition and in vitro fermentation patterns of human milk oligosaccharides and prebiotics differ between formula-fed and sow-reared piglets
Min Li, Laura L Bauer, Xin Chen, et al.
Page
of 63