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L Bryan

Showing results (71-80 of 414) with videos related to

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Science (New York, N.Y.)|June 1, 2002
Orienteering strategies for a signaling mazeL Bryan Ray, Nancy R Gough
Journal of Food Protection|May 30, 2019
Health Risks and Consequences of Salmonella and Campylobacter jejuni in Raw PoultryFrank L Bryan, Michael P Doyle
The Journal of Critical Illness|July 7, 1992
Ways to improve outcome after cardiopulmonary resuscitation. How to monitor patients, correct dysrhythmiasC L Bryan, J D Rossrucker
American Journal of Public Health|September 1, 1971
Clostridium perfringens related to roast beef cooking, storage, and contamination in a fast food service restaurantF L Bryan, E G Kilpatrick
Neurology|November 1, 1974
The electroencephalogram in the "locked-in" syndromeC H Hawkes, L Bryan-Smyth
Journal of Food Protection|March 1, 2019
Hazard Analysis and Control of Roast Beef Preparation in Foodservice Establishments <sup>1</sup>Frank L Bryan, Thomas W McKINLEY
Journal of Food Protection|March 3, 2019
Hazard Analysis and Control of Roast Beef Jus Preparation in Foodservice EstablishmentsFrank L Bryan, Thomas W McKINLEY
American Journal of Infection Control|December 10, 1999
An ounce of prevention is worth a pound of cure-shoring up the public health infrastructure to respond to bioterrorist attacksJ L Bryan, H F Fields
Nature|November 24, 2001
Regulation of the X-ray luminosity of clusters of galaxies by cooling and supernova feedbackG M Voit, G L Bryan
Journal of the International Neuropsychological Society : JINS|September 29, 2001
Differential effects of left and right cerebral vascular accidents on language competencyK L Bryan, J B Hale
Pageof 42

Showing results (71-80 of 414) with videos related to

Sort By:
Pageof 42
Science (New York, N.Y.)|June 1, 2002
Orienteering strategies for a signaling mazeL Bryan Ray, Nancy R Gough
Journal of Food Protection|May 30, 2019
Health Risks and Consequences of Salmonella and Campylobacter jejuni in Raw PoultryFrank L Bryan, Michael P Doyle
The Journal of Critical Illness|July 7, 1992
Ways to improve outcome after cardiopulmonary resuscitation. How to monitor patients, correct dysrhythmiasC L Bryan, J D Rossrucker
American Journal of Public Health|September 1, 1971
Clostridium perfringens related to roast beef cooking, storage, and contamination in a fast food service restaurantF L Bryan, E G Kilpatrick
Neurology|November 1, 1974
The electroencephalogram in the "locked-in" syndromeC H Hawkes, L Bryan-Smyth
Journal of Food Protection|March 1, 2019
Hazard Analysis and Control of Roast Beef Preparation in Foodservice Establishments <sup>1</sup>Frank L Bryan, Thomas W McKINLEY
Journal of Food Protection|March 3, 2019
Hazard Analysis and Control of Roast Beef Jus Preparation in Foodservice EstablishmentsFrank L Bryan, Thomas W McKINLEY
American Journal of Infection Control|December 10, 1999
An ounce of prevention is worth a pound of cure-shoring up the public health infrastructure to respond to bioterrorist attacksJ L Bryan, H F Fields
Nature|November 24, 2001
Regulation of the X-ray luminosity of clusters of galaxies by cooling and supernova feedbackG M Voit, G L Bryan
Journal of the International Neuropsychological Society : JINS|September 29, 2001
Differential effects of left and right cerebral vascular accidents on language competencyK L Bryan, J B Hale
Pageof 42