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The Journal of Nutrition, Health & Aging|January 1, 2008
Differences in dietary patterns between older and younger obese and overweight outpatientsE M Inelmen, E D Toffanello, G Enzi, et al.International Journal of Obesity (2005)|November 17, 2004
Predictors of drop-out in overweight and obese outpatientsE M Inelmen, E D Toffanello, G Enzi, et al.International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|April 1, 1995
Relationship between energy expenditure and visceral fat accumulation in obese women submitted to adjustable silicone gastric banding (ASGB)L Busetto, P Perini, V Giantin, et al.The Journal of Nutrition, Health & Aging|July 22, 2015
Obesity, Muscular Strength, Muscle Composition and Physical Performance in an Elderly PopulationF De Stefano, S Zambon, L Giacometti, et al.Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 16, 2015
Multiple symmetric lipomatosis: a rare disease and its possible links to brown adipose tissueG Enzi, L Busetto, G Sergi, et al.Eating and Weight Disorders : EWD|November 26, 2009
Obesity treatment in elderly outpatients: predictors of efficacy and drop-outL Busetto, M Mazza, S Salvalaio, et al.International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|June 1, 1996
Eating pattern in the first year following adjustable silicone gastric banding (ASGB) for morbid obesityL Busetto, P Valente, C Pisent, et al.International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|March 7, 2000
Visceral fat loss evaluated by total body magnetic resonance imaging in obese women operated with laparascopic adjustable silicone gastric bandingL Busetto, A Tregnaghi, M Bussolotto, et al.Minerva Endocrinologica|July 1, 1990
[Vertical gastroplasty. Evaluation of efficacy]F Favretti, G Segato, G Zavagno, et al.Journal of Agricultural and Food Chemistry|April 3, 2008
Authentication of farmed and wild turbot (Psetta maxima) by fatty acid and isotopic analyses combined with chemometricsMaria L Busetto, Vittorio M Moretti, Jose M Moreno-Rojas, et al.Pageof 4