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Acta Paediatrica (Oslo, Norway : 1992). Supplement|November 24, 1999
Prevention and management of food allergyL Businco, G Bruno, P G GiampietroThe American Journal of Clinical Nutrition|December 16, 1998
Soy protein for the prevention and treatment of children with cow-milk allergyL Businco, G Bruno, P G GiampietroMinerva Pediatrica|October 1, 1996
[Results of a multicentric study for the prevention of atopic allergy. 48 months of follow up]G Bruno, P G Giampietro, L BusincoThe Journal of Pediatrics|November 1, 1992
Allergenicity and nutritional adequacy of soy protein formulasL Businco, G Bruno, P G Giampietro, et al.Journal of Investigational Allergology & Clinical Immunology|September 1, 1993
Is prevention of food allergy worthwhile?L Businco, G Bruno, P G Giampietro, et al.European Journal of Pediatrics|September 1, 1993
Allergenicity of milk protein hydrolysate formulae in children with cow's milk allergyV Ragno, P G Giampietro, G Bruno, et al.La Pediatria Medica E Chirurgica : Medical and Surgical Pediatrics|May 1, 1995
[The primary and secondary prevention of allergic diseases in the child "at risk" for atopy: a review of the literature and the authors' personal experience]G Bruno, M G Ziruolo, P Lucenti, et al.La Pediatria Medica E Chirurgica : Medical and Surgical Pediatrics|January 1, 1991
[The prevention of allergic diseases in 174 children "at risk" for atopy]G Bruno, P G Giampietro, R Nisini, et al.Allergologia Et Immunopathologia|May 1, 1978
Allergy and experimental chronic broncho-pneumopathyL Businco, E Businco, L BusincoAnnals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|May 1, 1995
Natural history of IgE antibodies in children at risk for atopyG Bruno, A Cantani, V Ragno, et al.Pageof 84