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L C Eastwood

Showing results (1-10 of 6) with videos related to

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Meat Science|November 20, 2020
Efficacy of antimicrobial interventions in reducing Salmonella enterica, Shiga toxin-producing Escherichia coli, Campylobacter, and Escherichia coli biotype I surrogates on non-chilled and chilled, skin-on and skinless porkL C Eastwood, T M Taylor, J W Savell, et al.
Translational Animal Science|July 25, 2020
National Beef Quality Audit-2016: Phase 1, Face-to-face interviewsJ D Hasty, M M Pfeifer, L C Eastwood, et al.
Translational Animal Science|July 25, 2020
National Beef Quality Audit-2016: Transportation, mobility, and harvest-floor assessments of targeted characteristics that affect quality and value of cattle, carcasses, and by-productsL C Eastwood, C A Boykin, M K Harris, et al.
Journal of Animal Science|July 21, 2017
National Beef Quality Audit - 2016: Survey of carcass characteristics through instrument grading assessmentsC A Boykin, L C Eastwood, M K Harris, et al.
Journal of Animal Science|July 21, 2017
National Beef Quality Audit-2016: In-plant survey of carcass characteristics related to quality, quantity, and value of fed steers and heifersC A Boykin, L C Eastwood, M K Harris, et al.
Translational Animal Science|July 25, 2020
National Beef Quality Audit-2016: Transportation, mobility, live cattle, and carcass assessments of targeted producer-related characteristics that affect value of market cows and bulls, their carcasses, and associated by-productsM K Harris, L C Eastwood, C A Boykin, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
Meat Science|November 20, 2020
Efficacy of antimicrobial interventions in reducing Salmonella enterica, Shiga toxin-producing Escherichia coli, Campylobacter, and Escherichia coli biotype I surrogates on non-chilled and chilled, skin-on and skinless porkL C Eastwood, T M Taylor, J W Savell, et al.
Translational Animal Science|July 25, 2020
National Beef Quality Audit-2016: Phase 1, Face-to-face interviewsJ D Hasty, M M Pfeifer, L C Eastwood, et al.
Translational Animal Science|July 25, 2020
National Beef Quality Audit-2016: Transportation, mobility, and harvest-floor assessments of targeted characteristics that affect quality and value of cattle, carcasses, and by-productsL C Eastwood, C A Boykin, M K Harris, et al.
Journal of Animal Science|July 21, 2017
National Beef Quality Audit - 2016: Survey of carcass characteristics through instrument grading assessmentsC A Boykin, L C Eastwood, M K Harris, et al.
Journal of Animal Science|July 21, 2017
National Beef Quality Audit-2016: In-plant survey of carcass characteristics related to quality, quantity, and value of fed steers and heifersC A Boykin, L C Eastwood, M K Harris, et al.
Translational Animal Science|July 25, 2020
National Beef Quality Audit-2016: Transportation, mobility, live cattle, and carcass assessments of targeted producer-related characteristics that affect value of market cows and bulls, their carcasses, and associated by-productsM K Harris, L C Eastwood, C A Boykin, et al.
Pageof 1