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Nutrition and Metabolism|January 1, 1980
Effect of dietary sucrose in humans on blood uric acid, phosphorus, fructose, and lactic acid responses to a sucrose loadJ T Solyst, O E Michaelis, S Reiser, et al.
Current Oncology (Toronto, Ont.)|August 2, 2013
Canadian integrative oncology research priorities: results of a consensus-building processL C Weeks, D Seely, L G Balneaves, et al.
Arxiv|November 28, 2024
Non-unique water and contrast agent solutions in dual-energy CTJ P Phillips, Emil Y Sidky, Fatma Terzioglu, et al.
The Journal of Nutrition|November 1, 1986
Contrasting effects of the stomach and small intestine of rats on copper absorptionM Fields, N Craft, C Lewis, et al.
The American Journal of Clinical Nutrition|November 1, 1989
Day-long glucose, insulin, and fructose responses of hyperinsulinemic and nonhyperinsulinemic men adapted to diets containing either fructose or high-amylose cornstarchS Reiser, A S Powell, D J Scholfield, et al.
Medical Physics|March 4, 2024
Optimizing dual-energy CT technique for iodine-based contrast-to-noise ratio, a theoretical studyFatma Terzioglu, Emil Y Sidky, John Paul Phillips, et al.
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|November 1, 1987
Sexual differences in the expression of copper deficiency in ratsM Fields, C G Lewis, T Beal, et al.
The American Journal of Clinical Nutrition|January 1, 1986
Effects of sugars on indices of glucose tolerance in humansS Reiser, J Hallfrisch, M Fields, et al.
Atherosclerosis|November 1, 1985
Modification of the United States' diet to effect changes in blood lipids and lipoprotein distributionJ Hallfrisch, S West, C Fisher, et al.
The Journal of Nutrition|September 1, 1983
Effects of dietary fructose on plasma glucose and hormone responses in normal and hyperinsulinemic menJ Hallfrisch, K C Ellwood, O E Michaelis, et al.
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