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Planta Medica
|
June 1, 1991
HPLC analysis of allicin and other thiosulfinates in garlic clove homogenates
L D Lawson, S G Wood, B G Hughes
Lipids
|
May 1, 1985
Dietary fats containing concentrates of cis or trans octadecenoates and the patterns of polyunsaturated fatty acids of liver phosphatidylcholine and phosphatidylethanolamine
L D Lawson, E G Hill, R T Holman
Biochimica Et Biophysica Acta
|
July 20, 1982
Accumulation and depletion of trans octadecenoic acid in rat peripheral nerve phospholipid
L D Lawson, E G Hill, R T Holman
Thrombosis Research
|
January 15, 1992
Inhibition of whole blood platelet-aggregation by compounds in garlic clove extracts and commercial garlic products
L D Lawson, D K Ransom, B G Hughes
Planta Medica
|
August 1, 1991
Identification and HPLC quantitation of the sulfides and dialk(en)yl thiosulfinates in commercial garlic products
L D Lawson, Z J Wang, B G Hughes
Chemico-Biological Interactions
|
December 1, 1978
Effects of 2,3,7,8-tetrachlorodibenzo-p-dioxin on lipid profiles in tissue of the Fischer rat
P W Albro, J T Corbett, M Harris, et al.
Molecular Pharmacology
|
January 1, 1983
Immunochemical evidence for two 3-methylcholanthrene-inducible forms of cytochrome P-448 in rat liver microsomes using a double-antibody radioimmunoassay procedure
M I Luster, L D Lawson, P Linko, et al.
Biochemical Medicine
|
June 1, 1984
Oxidation of fatty acid by heart mitochondria of chickens with endogenous hyperlipidemia
B H Cho, L D Lawson, T Toda, et al.
Journal of Environmental Pathology and Toxicology
|
March 1, 1979
Effects of brief in vitro exposure to 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) on mouse lymphocytes
M I Luster, G Clark, L D Lawson, et al.
Ciba Foundation Symposium
|
January 1, 1985
Regulation of water and ion movement in intestine
D W Powell, H M Berschneider, L D Lawson, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 44) with videos related to
Sort By:
Page
of 5
Planta Medica
|
June 1, 1991
HPLC analysis of allicin and other thiosulfinates in garlic clove homogenates
L D Lawson, S G Wood, B G Hughes
Lipids
|
May 1, 1985
Dietary fats containing concentrates of cis or trans octadecenoates and the patterns of polyunsaturated fatty acids of liver phosphatidylcholine and phosphatidylethanolamine
L D Lawson, E G Hill, R T Holman
Biochimica Et Biophysica Acta
|
July 20, 1982
Accumulation and depletion of trans octadecenoic acid in rat peripheral nerve phospholipid
L D Lawson, E G Hill, R T Holman
Thrombosis Research
|
January 15, 1992
Inhibition of whole blood platelet-aggregation by compounds in garlic clove extracts and commercial garlic products
L D Lawson, D K Ransom, B G Hughes
Planta Medica
|
August 1, 1991
Identification and HPLC quantitation of the sulfides and dialk(en)yl thiosulfinates in commercial garlic products
L D Lawson, Z J Wang, B G Hughes
Chemico-Biological Interactions
|
December 1, 1978
Effects of 2,3,7,8-tetrachlorodibenzo-p-dioxin on lipid profiles in tissue of the Fischer rat
P W Albro, J T Corbett, M Harris, et al.
Molecular Pharmacology
|
January 1, 1983
Immunochemical evidence for two 3-methylcholanthrene-inducible forms of cytochrome P-448 in rat liver microsomes using a double-antibody radioimmunoassay procedure
M I Luster, L D Lawson, P Linko, et al.
Biochemical Medicine
|
June 1, 1984
Oxidation of fatty acid by heart mitochondria of chickens with endogenous hyperlipidemia
B H Cho, L D Lawson, T Toda, et al.
Journal of Environmental Pathology and Toxicology
|
March 1, 1979
Effects of brief in vitro exposure to 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD) on mouse lymphocytes
M I Luster, G Clark, L D Lawson, et al.
Ciba Foundation Symposium
|
January 1, 1985
Regulation of water and ion movement in intestine
D W Powell, H M Berschneider, L D Lawson, et al.
Page
of 5