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Journal of Dairy Science
|
December 1, 1977
Effects of feeding protected tallow on composition of milk and milk fat
W L Dunkley, N E Smith, A A Franke
The American Journal of Clinical Nutrition
|
May 1, 1976
Letter: Plasma lipid changes. Reply to Dr. Reiser
R E Hodges, A F Salel, W L Dunkley
Journal of Dairy Science
|
December 1, 1977
Influence of feeding protected tallow on accuracy of analyses by infrared milk analyzer
A A Franke, W L Dunkley, N E Smith
Infection and Immunity
|
April 1, 1994
Mucosal and systemic immunizations with killed Pseudomonas aeruginosa protect against acute respiratory infection in rats
A W Cripps, M L Dunkley, R L Clancy
Journal of the American Dietetic Association
|
February 1, 1978
Fatty acid composition of prepared infant formulas
L E Hawley, N L Canolty, W L Dunkley
Journal of the American Oil Chemists' Society
|
February 1, 1978
Measurement of trans and other isomeric unsaturated fatty acids in butter and margarine
L M Smith, W L Dunkley, A Franke, et al.
Rheumatology (Oxford, England)
|
April 16, 2008
Why do we choose rheumatology? Implications for future recruitment--results of the 2006 UK Trainee Survey
L Dunkley, A Filer, D Speden, et al.
Behring Institute Mitteilungen
|
February 1, 1997
Vaccine strategies against Pseudomonas aeruginosa infection in the lung
A W Cripps, M L Dunkley, R L Clancy, et al.
Internal Medicine Journal
|
March 25, 2016
Multi-site placebo-controlled randomised clinical trial to assess protection following oral immunisation with inactivated non-typeable Haemophilus influenzae in chronic obstructive pulmonary disease
R L Clancy, M L Dunkley, J Sockler, et al.
Journal of Dental Research
|
March 1, 1984
Induction and delivery of mucosal immune responses
A J Husband, M L Dunkley, R Scicchitano, et al.
Page
of 6
Search research articles
Search
Showing results (21-30 of 53) with videos related to
Sort By:
Page
of 6
Journal of Dairy Science
|
December 1, 1977
Effects of feeding protected tallow on composition of milk and milk fat
W L Dunkley, N E Smith, A A Franke
The American Journal of Clinical Nutrition
|
May 1, 1976
Letter: Plasma lipid changes. Reply to Dr. Reiser
R E Hodges, A F Salel, W L Dunkley
Journal of Dairy Science
|
December 1, 1977
Influence of feeding protected tallow on accuracy of analyses by infrared milk analyzer
A A Franke, W L Dunkley, N E Smith
Infection and Immunity
|
April 1, 1994
Mucosal and systemic immunizations with killed Pseudomonas aeruginosa protect against acute respiratory infection in rats
A W Cripps, M L Dunkley, R L Clancy
Journal of the American Dietetic Association
|
February 1, 1978
Fatty acid composition of prepared infant formulas
L E Hawley, N L Canolty, W L Dunkley
Journal of the American Oil Chemists' Society
|
February 1, 1978
Measurement of trans and other isomeric unsaturated fatty acids in butter and margarine
L M Smith, W L Dunkley, A Franke, et al.
Rheumatology (Oxford, England)
|
April 16, 2008
Why do we choose rheumatology? Implications for future recruitment--results of the 2006 UK Trainee Survey
L Dunkley, A Filer, D Speden, et al.
Behring Institute Mitteilungen
|
February 1, 1997
Vaccine strategies against Pseudomonas aeruginosa infection in the lung
A W Cripps, M L Dunkley, R L Clancy, et al.
Internal Medicine Journal
|
March 25, 2016
Multi-site placebo-controlled randomised clinical trial to assess protection following oral immunisation with inactivated non-typeable Haemophilus influenzae in chronic obstructive pulmonary disease
R L Clancy, M L Dunkley, J Sockler, et al.
Journal of Dental Research
|
March 1, 1984
Induction and delivery of mucosal immune responses
A J Husband, M L Dunkley, R Scicchitano, et al.
Page
of 6