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Journal of Animal Physiology and Animal Nutrition
|
January 31, 2017
Dietary inclusion of tomato pomace improves meat oxidative stability of young pigs
C S Correia, C M Alfaia, M S Madeira, et al.
Biochimie
|
June 5, 2007
Cytosolic glutathione peroxidase from liver of pacu (Piaractus mesopotamicus), a hypoxia-tolerant fish of the Pantanal
V L F Cunha Bastos, J B Salles, R H Valente, et al.
Biomed Research International
|
September 5, 2015
Bioconcentration and Acute Intoxication of Brazilian Freshwater Fishes by the Methyl Parathion Organophosphate Pesticide
João Bosco de Salles, Renato Matos Lopes, Cristiane M C de Salles, et al.
Fish Physiology and Biochemistry
|
February 27, 2013
Melatonin affects conjugation of 4-hydroxynonenal with glutathione in liver of pacu, a hypoxia-tolerant fish
F F Bastos, S A L Tobar, R F Dantas, et al.
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Search research articles
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Showing results (11-20 of 14) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 14 results.
Journal of Animal Physiology and Animal Nutrition
|
January 31, 2017
Dietary inclusion of tomato pomace improves meat oxidative stability of young pigs
C S Correia, C M Alfaia, M S Madeira, et al.
Biochimie
|
June 5, 2007
Cytosolic glutathione peroxidase from liver of pacu (Piaractus mesopotamicus), a hypoxia-tolerant fish of the Pantanal
V L F Cunha Bastos, J B Salles, R H Valente, et al.
Biomed Research International
|
September 5, 2015
Bioconcentration and Acute Intoxication of Brazilian Freshwater Fishes by the Methyl Parathion Organophosphate Pesticide
João Bosco de Salles, Renato Matos Lopes, Cristiane M C de Salles, et al.
Fish Physiology and Biochemistry
|
February 27, 2013
Melatonin affects conjugation of 4-hydroxynonenal with glutathione in liver of pacu, a hypoxia-tolerant fish
F F Bastos, S A L Tobar, R F Dantas, et al.
Page
of 2