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Food Chemistry|September 18, 2012
Quantification of dabsylated di- and tri-peptides in fermented milkT Eisele, T Stressler, B Kranz, et al.
Revue Medicale Suisse|November 8, 2012
[Q fever: a cause of fever of unknown origin in Switzerland]L Fischer, N Garin, O Péter, et al.
The Journal of Physical Chemistry Letters|November 6, 2023
Microhydration of Tertiary Amines: Robust Resonances in Red-Shifted WaterEaindra Lwin, Taija L Fischer, Martin A Suhm
Journal of Electromyography and Kinesiology : Official Journal of the International Society of Electrophysiological Kinesiology|February 24, 2009
The influence of providing feedback on force production and within-participant reproducibility during maximal voluntary exertions for the anterior deltoid, middle deltoid, and infraspinatusSteven L Fischer, Alicia L Belbeck, Clark R Dickerson
The American Journal of Physiology|November 1, 1983
Chloride dependence of the HCO3 exit step in urinary acidification by the turtle bladderJ L Fischer, R F Husted, P R Steinmetz
American Journal of Infection Control|November 1, 1982
Factors influencing participation in a rubella vaccination programD L Fischer, H D Jungkind, R E Nieman
Cancer|May 15, 1993
Vascular invasion by hepatic inflammatory pseudotumor. A clinicopathologic studyT A Broughan, W L Fischer, R J Tuthill
Physiology & Behavior|December 1, 1982
Between-minute stability in habituated human skill with modestly lowered blood glucoseJ D Brooke, A Chapman, L Fischer, et al.
Ugeskrift for Laeger|October 9, 1995
[Non-surgical treatment of bleeding gastric ulcer. A follow-up after 5-8 years]M R Madsen, L Fischer, H Thomsen, et al.
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