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The Journal of Infectious Diseases|November 6, 2024
The ABCDs of Nutritional Assessment in Infectious Diseases ResearchLindsey M Locks, Aneri Parekh, Katharine Newell, et al.
The Journal of Clinical Investigation|February 1, 1986
Human keratinocyte culture. Identification and staging of epidermal cell subpopulationsL Staiano-Coico, P J Higgins, Z Darzynkiewicz, et al.
The Cochrane Database of Systematic Reviews|July 10, 2025
Gut microbiome-based interventions for the management of obesity in children and adolescents aged up to 19 yearsShah Mohammad Fahim, Samantha L Huey, Ximena E Palma Molina, et al.
BMC Global and Public Health|April 8, 2025
Overview of foodborne hazards associated with inflammation and metabolic healthSrishti Sinha, Laura S Hackl, Samantha L Huey, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 2, 2021
Vitamin A status, inflammation adjustment, and immunologic response in the context of acute febrile illness: A pilot cohort study among pediatric patientsSusannah Colt, Bryan M Gannon, Julia L Finkelstein, et al.
Tropical Diseases, Travel Medicine and Vaccines|September 9, 2017
Knowledge, attitudes, and practices regarding dengue infection among public sector healthcare providers in Machala, EcuadorAndrew S Handel, Efraín Beltrán Ayala, Mercy J Borbor-Cordova, et al.
The Journal of Nutrition|May 8, 2015
A Randomized Trial of Iron-Biofortified Pearl Millet in School Children in IndiaJulia L Finkelstein, Saurabh Mehta, Shobha A Udipi, et al.
BMC Cardiovascular Disorders|July 21, 2009
Gender-related differences in the prevalence of cardiovascular disease risk factors and their correlates in urban TanzaniaMarina A Njelekela, Rose Mpembeni, Alfa Muhihi, et al.
Advances in Nutrition (Bethesda, Md.)|December 4, 2014
Are biofortified staple food crops improving vitamin A and iron status in women and children? New evidence from efficacy trialsFabiana F De Moura, Amanda C Palmer, Julia L Finkelstein, et al.
The Journal of Nutrition|March 7, 2014
Vitamin B-12 supplementation during pregnancy and early lactation increases maternal, breast milk, and infant measures of vitamin B-12 statusChristopher Duggan, Krishnamachari Srinivasan, Tinku Thomas, et al.
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