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Experimental Biology and Medicine (Maywood, N.J.)
|
February 29, 2020
Taste coding strategies in insular cortex
Stephanie M Staszko, John D Boughter, Max L Fletcher
Poultry Science
|
February 1, 1989
Influence of sodium pentobarbital on pH, sarcomere length, and muscle tenderness of broiler Pectoralis major muscle
J P McGinnis, C M Papa, D L Fletcher
Oxford Surveys on Eukaryotic Genes
|
January 1, 1989
Fish antifreeze protein genes and their use in transgenic studies
P L Davies, G L Fletcher, C L Hew
Peerj
|
September 14, 2018
The palaeoenvironment of the Upper Cretaceous (Cenomanian-Turonian) portion of the Winton Formation, Queensland, Australia
Tamara L Fletcher, Patrick T Moss, Steven W Salisbury
The British Journal of Dermatology
|
April 22, 2004
Onychomycosis: the development of a clinical diagnostic aid for toenail disease. Part I. Establishing discriminating historical and clinical features
C L Fletcher, R J Hay, N C Smeeton
Poultry Science
|
February 1, 1996
The effect of temperature mishandling at various times during storage on detection of temperature abuse of fresh broiler chicken carcasses
S M Russell, D L Fletcher, N A Cox
Poultry Science
|
December 1, 1995
Spoilage bacteria of fresh broiler chicken carcasses
S M Russell, D L Fletcher, N A Cox
The Journal of Comparative Neurology
|
April 27, 2002
Synaptic distribution of ionotropic glutamate receptors in the inner plexiform layer of the primate retina
Ulrike Grünert, Silke Haverkamp, Erica L Fletcher, et al.
Poultry Science
|
March 25, 1999
The effects of antemortem electrical stunning and postmortem electrical stimulation on biochemical and textural properties of broiler breast meat
E W Craig, D L Fletcher, P A Papinaho
Poultry Science
|
September 5, 2002
Effect of a short-term feed outage on broiler performance, live shrink, and processing yields
N L Taylor, J K Northcutt, D L Fletcher
Page
of 89
Search research articles
Search
Showing results (291-300 of 886) with videos related to
Sort By:
Page
of 89
Experimental Biology and Medicine (Maywood, N.J.)
|
February 29, 2020
Taste coding strategies in insular cortex
Stephanie M Staszko, John D Boughter, Max L Fletcher
Poultry Science
|
February 1, 1989
Influence of sodium pentobarbital on pH, sarcomere length, and muscle tenderness of broiler Pectoralis major muscle
J P McGinnis, C M Papa, D L Fletcher
Oxford Surveys on Eukaryotic Genes
|
January 1, 1989
Fish antifreeze protein genes and their use in transgenic studies
P L Davies, G L Fletcher, C L Hew
Peerj
|
September 14, 2018
The palaeoenvironment of the Upper Cretaceous (Cenomanian-Turonian) portion of the Winton Formation, Queensland, Australia
Tamara L Fletcher, Patrick T Moss, Steven W Salisbury
The British Journal of Dermatology
|
April 22, 2004
Onychomycosis: the development of a clinical diagnostic aid for toenail disease. Part I. Establishing discriminating historical and clinical features
C L Fletcher, R J Hay, N C Smeeton
Poultry Science
|
February 1, 1996
The effect of temperature mishandling at various times during storage on detection of temperature abuse of fresh broiler chicken carcasses
S M Russell, D L Fletcher, N A Cox
Poultry Science
|
December 1, 1995
Spoilage bacteria of fresh broiler chicken carcasses
S M Russell, D L Fletcher, N A Cox
The Journal of Comparative Neurology
|
April 27, 2002
Synaptic distribution of ionotropic glutamate receptors in the inner plexiform layer of the primate retina
Ulrike Grünert, Silke Haverkamp, Erica L Fletcher, et al.
Poultry Science
|
March 25, 1999
The effects of antemortem electrical stunning and postmortem electrical stimulation on biochemical and textural properties of broiler breast meat
E W Craig, D L Fletcher, P A Papinaho
Poultry Science
|
September 5, 2002
Effect of a short-term feed outage on broiler performance, live shrink, and processing yields
N L Taylor, J K Northcutt, D L Fletcher
Page
of 89