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Archivos Latinoamericanos De Nutricion|December 1, 1977
Composition and potential use of some tropical fruitsR Bressani, L G Elías, M R Molina, et al.Archivos Latinoamericanos De Nutricion|June 1, 1985
Studies on the development of infant foods from plant protein sources. Part I. Effect of germination of chickpea (Cicer arietinum) on the nutritive value and digestibility of proteinsA Khaleque, L G Elías, J E Braham, et al.Archivos Latinoamericanos De Nutricion|September 1, 1985
Studies on the development of infant foods from plant protein sources. Part II. Effect of processing conditions on the chemical and nutritive properties of chickpea (Cicer arietinum)A Khaleque, L G Elías, J E Braham, et al.Archivos Latinoamericanos De Nutricion|June 1, 1987
The chemical composition and protein quality of amaranth grain germ plasm in GuatemalaR Bressani, L G Elías, J M González, et al.Archivos Latinoamericanos De Nutricion|June 1, 1984
[The protein quality of commercial products of texturized soybean protein and meat mixtures]L G Elías, J E Braham, D A Navarrete, et al.Archivos Latinoamericanos De Nutricion|June 1, 1984
The complementation effects on dietary protein of ungerminated and germinated mung bean (Phaseolus aureus) with riceM I Noor, R G Brenes, R Bressani, et al.Archivos Latinoamericanos De Nutricion|September 1, 1987
Nutritional evaluation of roasted, flaked and popped A. caudatusR Bressani, L S Kalinowski, M A Ortiz, et al.Archivos Latinoamericanos De Nutricion|September 1, 1979
The evaluation of the protein quality of soybean products by short-term bioassays in adult human subjectsD A Navarrete, L G Elías, J E Braham, et al.Archivos Latinoamericanos De Nutricion|December 1, 1988
Culinary practices and consumption characteristics of common beans at the rural home levelR Bressani, D A Navarrete, A García Soto, et al.Archivos Latinoamericanos De Nutricion|March 1, 1987
[Genetic variability and correlation of yield, grain size, chemical composition and protein quality of 25 varieties of amaranth (Amaranthus caudatus)]A Imeri, J M González, R Flores, et al.Pageof 3