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The Proceedings of the Nutrition Society|August 31, 1999
Dietary influences on chronic obstructive lung disease and asthma: a review of the epidemiological evidenceH A Smit, L Grievink, C Tabak
American Journal of Epidemiology|February 20, 1999
Double-blind intervention trial on modulation of ozone effects on pulmonary function by antioxidant supplementsL Grievink, A G Zijlstra, X Ke, et al.
European Journal of Clinical Nutrition|April 1, 2004
Waist circumference as a measurement of obesity in the Netherlands Antilles; associations with hypertension and diabetes mellitusL Grievink, J F Alberts, J O'Niel, et al.
Occupational and Environmental Medicine|April 16, 1998
Acute effects of ozone on pulmonary function of cyclists receiving antioxidant supplementsL Grievink, S M Jansen, P van't Veer, et al.
European Journal of Clinical Nutrition|November 11, 1999
Plasma concentrations of the antioxidants beta-carotene and alpha-tocopherol in relation to lung functionL Grievink, H A Smit, P Veer, et al.
American Journal of Respiratory and Critical Care Medicine|March 11, 2000
Serum carotenoids, alpha-tocopherol, and lung function among Dutch elderlyL Grievink, F G de Waart, E G Schouten, et al.
Epidemiology (Cambridge, Mass.)|January 1, 2000
A case-control study of plasma antioxidant (pro-)vitamins in relation to respiratory symptoms in non-smokersL Grievink, H A Smit, P van t Veer, et al.
Journal of Exposure Science & Environmental Epidemiology|May 8, 2008
Challenges of exposure assessment for health studies in the aftermath of chemical incidents and disastersSim Bongers, Nicole A H Janssen, B Reiss, et al.
The European Respiratory Journal|August 13, 1999
Modulation of the acute respiratory effects of winter air pollution by serum and dietary antioxidants: a panel studyL Grievink, S C van der Zee, G Hoek, et al.
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