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Epidemiology and Infection|February 21, 2015
Outbreaks attributed to fresh leafy vegetables, United States, 1973-2012K M Herman, A J Hall, L H GouldEpidemiology and Infection|August 1, 2019
Sex and age distributions of persons in foodborne disease outbreaks and associations with food categoriesP D Strassle, W Gu, B B Bruce, et al.Epidemiology and Infection|January 12, 2016
Giardiasis outbreaks in the United States, 1971-2011E A Adam, J S Yoder, L H Gould, et al.Epidemiology and Infection|October 19, 2016
Epidemiology of restaurant-associated foodborne disease outbreaks, United States, 1998-2013K M Angelo, A L Nisler, A J Hall, et al.Epidemiology and Infection|November 28, 2014
Outbreaks of Salmonella infections attributed to beef --United States, 1973-2011A S Laufer, J Grass, K Holt, et al.Epidemiology and Infection|December 7, 2016
Antimicrobial resistance in Salmonella that caused foodborne disease outbreaks: United States, 2003-2012A C Brown, J E Grass, L C Richardson, et al.Epidemiology and Infection|April 16, 2014
National patterns of Escherichia coli O157 infections, USA, 1996-2011S V Sodha, K Heiman, L H Gould, et al.Epidemiology and Infection|June 21, 2018
Produce-associated foodborne disease outbreaks, USA, 1998-2013S D Bennett, S V Sodha, T L Ayers, et al.Epidemiology and Infection|January 9, 2014
Outbreaks of non-O157 Shiga toxin-producing Escherichia coli infection: USAR E Luna-Gierke, P M Griffin, L H Gould, et al.Journal of Food Protection|August 9, 2011
Multistate outbreak of multidrug-resistant Salmonella newport infections associated with ground beef, October to December 2007J L Schneider, P L White, J Weiss, et al.Pageof 2