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Journal of Chromatography|January 14, 1994
Modification of the analysis of amino acids in pig plasmaL H de Jonge, M BreuerJournal of Chromatography. B, Biomedical Applications|February 23, 1996
Evaluation of systematic errors due to deproteinization, calibration and storage of plasma for amino acid assay by ion-exchange chromatographyL H de Jonge, M BreuerAnimal : an International Journal of Animal Bioscience|May 30, 2015
Estimation of the in situ degradation of the washout fraction of starch by using a modified in situ protocol and in vitro measurementsL H de Jonge, H van Laar, J DijkstraNutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|June 1, 1996
Should we still use the Harris and Benedict equations?D R Garrel, N Jobin, L H de JongeAnimal : an International Journal of Animal Bioscience|October 11, 2014
A new approach to estimate the in situ fractional degradation rate of organic matter and nitrogen in wheat yeast concentratesL H de Jonge, H van Laar, W H Hendriks, et al.Animal : an International Journal of Animal Bioscience|March 12, 2013
A modified rinsing method for the determination of the S, W-S and D + U fraction of protein and starch in feedstuff within the in situ techniqueL H de Jonge, H van Laar, W H Hendriks, et al.Journal of Dairy Science|October 28, 2015
Increasing harvest maturity of whole-plant corn silage reduces methane emission of lactating dairy cowsB Hatew, A Bannink, H van Laar, et al.Journal of Animal Physiology and Animal Nutrition|September 3, 2015
Comparison of fractionation methods for nitrogen and starch in maize and grass silagesM Ali, L H de Jonge, J W Cone, et al.Journal of Agricultural and Food Chemistry|December 22, 1999
Quantification of inositol phosphates using (31)P nuclear magnetic resonance spectroscopy in animal nutritionP A Kemme, A Lommen, L H De Jonge, et al.Pageof 1